Rusack Vineyards

Ballard Canyon Estate Sangiovese

9.35 ratings

-no pro ratings

Santa Ynez Valley, Central Coast, California, USA

Sangiovese

Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Top Notes For

Bernard Benninghoff

9.8

A very good Sangiovese.

A very good Sangiovese.

Nov 6th, 2017

9.0

Great fruit with some acid to balance the amount of fruit and jam. great BBQ wine. Almost zin like, but I like it.

Great fruit with some acid to balance the amount of fruit and jam. great BBQ wine. Almost zin like, but I like it.

May 1st, 2016

9.1

Very enjoyable, dark berries and dried currants plus a pencil finish. Pairs well with my braised Brussels sprouts with balsamic drizzle

Very enjoyable, dark berries and dried currants plus a pencil finish. Pairs well with my braised Brussels sprouts with balsamic drizzle

Jun 12th, 2015

9.3

Jon had this 6 years ago

Jon had this 6 years ago

Mar 26th, 2018

9.1

Jon had this 7 years ago

Jon had this 7 years ago

Mar 20th, 2017