David White

9.4

Bordeaux blend: 49% Cabernet Sauvignon, 28% Merlot, 20% Cabernet Franc, 3% Petit Verdot
Dark ruby with nice mulberry and vanilla notes, soft integrated tannins the Merlot. & Cab Franc soften the whole experience giving the wine great balance and finesse.
Good length and finish
Last tried 2020 and still have several its maturing well and be interesting to taste again in say 2 and another 5 years — a month ago

"Odedi"

9.3

Niebaum Coppola Winery Rubicon 1994, Rutherford, California

#AgedWineTuesday

Dark ruby in color with a short brick rim.

Medium plus in body with medium acidity.

Dry and fruit forward on the palate with nice complexity.

Showing blackberries, black currants, plums, cedar, tobacco leaf, vanilla, licorice, spices, vinaigrette, eucalyptus, wet leaves, herbs and black pepper.

Medium finish with soft tannins and raspberries.

This 29 year old is still drinking nicely now, but past it's peak. Still showing lots of fruits at this age.

I did not decant it, and let it open in the bottle. Needs 90 minutes to open up properly.

Rich and fruit forward with a soft mouthfeel. Delicious and elegant.

Good by itself as a sipping wine. Nice to drink these kind of older wines.

A blend of 90% Cabernet Sauvignon, 5% Merlot and 5% Cabernet Franc. Aged in new French oak barrels for 24 months.

14.1% alcohol by volume.

93 points.

$225 (current vintage). — a year ago

Paul Weil

9.8

To my beloved wife upon our 20th anniversary: yours is the face upon which I hope to gaze, every day when I wake, and every night before I sleep. Let us continue to cross our Rubicons, hand in hand. — 5 years ago

"Odedi"

9.3

It's time for my #FridayCabernetfix.

Deep ruby in color with a reddish rim.

Fruity nose with black fruits, chocolates, cedar, licorice, light vanilla, tobacco and peppercorn.

Full-bodied with medium acidity and long legs.

Dry and fruit forward on the palate with black currants, cooked plums, cedar, peppercorn, earth, herbs, chocolates, tobacco leaf and black tea.

Long finish with fine grained tannins and cherries.

This is a delicious Cabernet Sauvignon from Napa Valley. Elegant and rich. Complex and entertaining. Fruit forward and easy drinking.

This 13 year old Cabernet Sauvignon from the great 2012 vintage, is drinking beautifully now, and will continue to age nicely in the next 10 years.

A good quality wine, with nice complexity and mouthfeel. Well balanced and elegant.

I've enjoyed many different vintages of this wine over the years, from older to younger, and it never fails to deliver.

Good by itself as a sipping wine, and will also pair nicely with a big piece of steak.

A blend of 86% Cabernet Sauvignon, 9% Petit Verdot, 4% Cabernet Franc and 1% Merlot. Aged in ( 75% new) French Oak barrels.

14.5% alcohol by volume.

93 points.

$300. — a month ago

Geoffrey Clapp

10

Nearing its peak but my god what a supple, leathery beauty — a year ago

Francis le cave

9.3

Style généreux et riche, amadoué par l'évolution en bouteille. Tanins ronds, cassis, humus, texture soyeuse. Solide. — 5 years ago

NicoleRGN

9.2

This 2012 RC has Black cherry, blueberry, plum tobacco and leather. Flavors on the palette are similar. Still holding on to some tannins. Paired with a grilled bone in NY strip. 95% Syrah 5% Petite Syrah — 5 months ago

Alessandro Dalle Carbonare

9.5

Much cleaner and precise than the Cab.S.
Strongh and persistent finish.
It needs time to fully develop and get together well. — 6 months ago

Amy Reed

9.2

Really good for Italian wine. From wine mailer. -$8 — 4 years ago

William Tremblay

9.3

"Une robe sans jambes, c'est une terminologie d'oenologue."
M.T.

"Versez-moi le Rubicon et je passerai au travers."
W.T. — 6 years ago