![Anthony James Marr Anthony James Marr](https://dn4y07yc47w5p.cloudfront.net/avatar_a_250.png)
Lovely nose of black currant, dark berries, lavender earth, leather, and wood - the palate seems balanced but lacks density which is a detractor for me. This improved with a 2 hour decant
Lovely nose of black currant, dark berries, lavender earth, leather, and wood - the palate seems balanced but lacks density which is a detractor for me. This improved with a 2 hour decant
Oct 12th, 2024![Garrett Garrett](https://s3.amazonaws.com/delectable-profile-photos/garrett4-1541460579-aec054bfe6a1_250x250.jpg)
Extraordinary. I had the pleasured of touring Inglenook, and they didn’t disappoint. Their flagship Rubicon was amazing. Medium + Body with firm tannins and nice extracted fruit. And winery itself is somewhat legendary. And they are neighbors to this other winery called Scarecrow... No big deal.
Extraordinary. I had the pleasured of touring Inglenook, and they didn’t disappoint. Their flagship Rubicon was amazing. Medium + Body with firm tannins and nice extracted fruit. And winery itself is somewhat legendary. And they are neighbors to this other winery called Scarecrow... No big deal.
Nov 6th, 2018![Sean Grullon Sean Grullon](https://graph.facebook.com/8650893/picture?type=large)
Overpriced? Yes. Delicious? Absolutely. The famous rubicon is seriously a fruit-forward upscale Boudreaux. Complex, with firm but velvety tannins and a silky mouth feel that is balanced by great acidity that persists through a super long finish. Hallmark cab notes are there - graphite, mint, vanilla, baking spices, cocoa, cassis, and rich dark fruits. It’s upscale old world elegance with new world fruit and is awesomely made.
Overpriced? Yes. Delicious? Absolutely. The famous rubicon is seriously a fruit-forward upscale Boudreaux. Complex, with firm but velvety tannins and a silky mouth feel that is balanced by great acidity that persists through a super long finish. Hallmark cab notes are there - graphite, mint, vanilla, baking spices, cocoa, cassis, and rich dark fruits. It’s upscale old world elegance with new world fruit and is awesomely made.
Feb 24th, 2018![Kimberly Anderson Kimberly Anderson](https://s3.amazonaws.com/delectable-profile-photos/kimberly-anderson-1-1397956156-4d62472e31f7_250x250.jpg)
2008 vintage. Concord grape on the nose. A little too tart, too many edges for almost 11 years old. BBB 2017
2008 vintage. Concord grape on the nose. A little too tart, too many edges for almost 11 years old. BBB 2017
Dec 23rd, 2017