Pinotman /// Andreas

9.1

Trader Joe’s. Long gone! For 15$ quite good! This is the 2019 - one of the best vintages in Piedmont. So - in this case even lousy cheapo wineries made great wine. Tastes like 40$. Roses, super astringent, violets. Hint Eucalyptus. A little rough: Bought a case most gone should have bought 2 - will age the last 3 bottles just out of curiosity - could go another 5-10 years. Thanks Scott for this find!!! — 7 days ago

Jack Sears

8.9

Good wine for a nice Italian dinner. Pairs well with a variety of food. Not incredible, but not going to break the bank either. — a month ago

Jerry Raphael

9.0

Drinking great — 3 months ago

Andrew Cullimore

9.0

Medium ruby , medium ruby garnet rim . Quite aromatic , cedar, red cherry , cut herbs , and a slight meaty , soy , balsamic touch . On the palate quite lean red fruits and some dark cherry , blackberry , cedar , liquorice with a herbal tinge . Gritty tannin , quite high acidity . Slightly short and lean on the finish . This is drinking at peak now , doesn’t have the structure or density to last so would recommend to drink over the next 3-5 years . — a day ago

Boris Plutov

9.3

Carignan Day — 21 days ago

Bill Mowry

8.9

Very nicely balanced with mild tannins, dark cherry, and green pepper. Paired perfectly with spaghetti. — 3 months ago

with Lou, Paul and 1 other

Vanessa

9.3

Cherries and pomegranate, rose, licorice, star anise, fennel, coffee bean, earth, sweet baking spice. Elegant but with notable power and structure. — a month ago

Michael Amoruso

9.0

Great example of Sangiovese. Earthy, dark berry goodness. Nice acidity. — 9 days ago

Takuya Namise

9.1

Mozza (Icon Siam)
濃いめ — a month ago

David D

8.9

Basic Chianti: vanilla, light oak, leather, cocoa, cranberry, cherry, blackberry, lush tannins, some slate, not so much acid. From Lema’s. 08/03/24 — 4 months ago