Jay Kline

9.5

“Sketch” brought the power tonight with bright, tropical fruits: passion fruit, star fruit, lemons and metal. Our palates were lavished with acid and the salinity was the star of the show. An ever so long and refreshing finish. An elixir that gave one the feeling we were being rehydrated with each sip. An emotional wine. Probably has a couple of decades. — a month ago

romo

9.3

This is the red Atalier @Delectable Wine Excellent herbs and pink grapefruit. Restrained balance. — 6 months ago

Philip Patston

9.1

Very good. — 7 months ago

Sipping Fine Wine

9.0

100% Tempranillo, deep Ruby color with aromas of fruit, spices and sweet floral notes. On the palate flavors of blackberry and cherry with vanilla, cacao and espresso notes. Firm approachable tannins, medium+ finish ending with fruit, spice and herb mineral character. Drink over next 5-6 years! — a month ago

Jay Kline

9.1

Popped and poured; enjoyed over the course of 90 minutes. The 2022 pours, a bright magenta color with a transparent core; medium viscosity with no staining of the tears. On the nose, the wine is developing with notes of fresh strawberry, watermelon, kiwi, gravelly earth. On the palate, the wine is dry with low tannins and medium+ acid. Confirming the notes from the nose. The finish is medium. This is a deliciously quaffable Rosado and yet has enough complexity and “je ne sais quoi” to grab one’s attention. Drink now and over the next handful of years. Uncle Raúl is a master. — 4 months ago

Brian Hearty

9.3

2021. We really enjoyed one of his Godellos with oysters before, so when we got a delivery from Massachusetts today, it was an easy choice. This wine is rich with salty green apple flavors, and nice acidity. We all loved the pairing. — 10 months ago

K L

9.2

Great! New Kurt wine. More expensive but really solid. Would get again. — 2 months ago

with Matt

Louis Martin

8.9

Earthy aroma, plum flavor, medium body. Nice on its own or with a meat and rice dish. — 2 months ago

Julia Indik

9.0

Starts off with black cherries, followed by licorice, smoke, and pepper. Thicker tannins bring out the finish with a mild acidity. — 6 months ago

Daniel Bloom

9.0

https://uploads-ssl.webflow.com/5eab27558db14a2693932bce/64767273d0bcde6e729cf20a_Alba%20Y%20Barro%20Sparkling%20(2021).pdf — a year ago