Bonnie Chu

9.1

Vinitaly tasting 🇮🇹 🍷, Italian white seminar, round, complex, matured n lees until bottling — 3 days ago

Stephen Fitzpatrick

9.1

Cracked open The Veuve again. Perfect acidity, complex nose of citrus (lemon, apricot, apple, and pear), good balance of yeast, a hint of brioche and pear on the palate. Solid go-to for the price. Happy Saturday! — a month ago

Andy Krell

9.6

Tastes of plums, dark cherry and rick dark fruits. Love it. Will buy again — 2 months ago

Andy@andyberke.com

9.3

Really excellent. Fantastic with steak. Classic cab — 2 months ago

Michael Wehner

9.0

Apparently not a Tuesday wine — 6 months ago

with Margaret

Tommy

8.9

Plumb and allspice. What a good finish! — 8 months ago

Brian Lindke

9.4

One of my favorites.
Incredible winery on Howell mnt with outstanding winemaking history and culture.
Don’t miss them on your next trip out. — 5 years ago

Scott@Mister A’s-San Diego

9.6

2021 vintage. Decanted and passed, with high air, between two decanters four times. If it were Caymus, woulda used a blender and forgotten. Last tasted 8.5.26 (9.6) Older (60's, 70's and early 80's) vintages more fruit driven which is quite the surprise in the current Napa Cab climate. Arguably the best GDL Private Reserve this estate has ever made. That goes back six decades. Supple, velveteen entry without the temptations of appearing over-extended. Structured mid-palate. A seeker's wandering, yet undeniably substantial finish. Taste it and you tell me. — 20 days ago

Ron from VA

9.0

Nice lemon — acid friendly…at amalfi. — a month ago

Adrian Layfield

9.3

One of my go-to cheaper wines. Dry and woody. — 2 months ago

Tim O’Brien

9.3

Really good cab sav someone gave us for engagement, not bitter at all but still rich (in a good way) — 4 months ago

ThreeCircles

9.8

Really good. @Home — 6 months ago

Peter van den Besselaar

9.0

NV Our Sunday breakfast sparkle with scrambled eggs. Live life! — 9 months ago

Nick Heer

8.9

Not my usual kind of thing but this was great. — 7 years ago

Brendan Powell

9.1

Very nice and balanced, Pinot noir weight. The kind of red Dao and Portugal keeps as a secret! — 23 days ago

Conrad Green

9.3

rounded edges and plush. Pretty. A touch indistinct but in great shape given its age — 19 days ago

with Paul and Ara

Joel Lara

9.4

This is a beautifully elegant nebbiolo with generous aromatics, a silky smooth mouthfeel, and refined tannins providing just a touch of grip on the finish. Notes of cherry, mint, and white pepper come through on the nose, and on the palate additional flavors of cloves, orange zest, and violet add complexity. Finish Is moderately long, with lingering notes of spice, cherry, and bitter orange. This paired well with pan-seared duck breast and a port wine blueberry reduction sauce. Light/medium bodied with high acidity. — 2 months ago

Jeremy Shanker

Sommelier at RN74

9.3

Always a favorite Oregon Pinot noir. Unlike any other! — 4 months ago

Vinod Peris

9.0

Juicy Cab, with nicely integrated tannins. A little fruit forward with a smooth finish. — 7 months ago

C

9.6

With R. Phenomenal. Smooth, fruity, full bodied, zingy, amazing! Absolutely love it — 5 years ago