Randy Fuller

9.4

This wine is medium-dark garnet. It has a fresh, ripe nose with a hint of funk present. The palate is full of bright, red fruit. Cherry, currant and raspberry flavors dominate, with a brisk mouthfeel of acidity and tannins. A savory side takes its cues from the earthiness found on the nose. Pair it with spaghetti and meatballs. — 25 days ago

Amber Asaro

8.9

Had it at NOC wine tasting and loved it — 3 years ago

Alvaro Bustillos

9.5

Jo raigosa ale gz , polo sam, saul y ludo @grand cru — 4 years ago

John T

9.1

Lovely choice goes great with the vegetable gnocchi and the Rita con polo in pesto sauce that we are having. — 4 years ago

Anthony Wiggins

10

Polo Bar 12/21 — 4 days ago

Stephanie Horbaczewski

9.3

Nick’s 🎂 at Polo Lounge — 2 years ago

with Henry and Nicholas

B

10

2008 Georges Mugneret Ruchottes-Chambertin. Monthly 19th dinner at Polo. Decanted right as we sat and started drinking 1 hr later. Def needed the time and was even better 2 hrs later. Still a little tight 2 hrs later, but showing its balance and nuance. Red and dark fruit, asphalt. — 3 years ago

Noel Geisen

9.2

San Polo Brunello di Montalcino 2010 Riserva top bij konijn en pompoens- sinasappelpuree — a year ago

Pooneet K

9.2

First time having Bruno Clair! Nice find on the list at Polo Bar in nyc. Drinking very well. Dried cherries, some earthy / mushroom notes. Seamless and balanced. Nice wine. — 2 years ago

Luis Arguero (@winefromAtoZ)

9.0

Poggio San Polo Brunello Di Montalcino DOCG 2012: Medium body. Medium tannins. Classic Brunello color & attributes: Evolving red & dark fruits, tobacco, leather, herbs & spice; ending the a smooth pleasant finish. In summary, Brunello bottle four was a nice wine selection for its price point (great QPR!) but not as expressive as the other wines from earlier in the week! Have a great day! Cheers🍷 — 3 years ago