Ray Vanderhoff

9.4

Medium ruby color. Aromas of mushrooms, forest floor, black cherries and wildflowers. Leaning toward dried blackberry fruit on the palate with additional notes of black cherry, balsamic vinegar, black pepper and dried herbs. Wonderful salty/earthy note on the long and lingering finish. So complex and lively. Medium bodied and well layered. Chalky tannins. Big 15% alcohol content but who cares? Outstanding vintage from an outstanding producer. Thanks for sharing, Keith S! — 20 days ago

Matthew Formica

8.9

Trader Joe’s birthday wine - very tasty! — a month ago

Manish Rajguru

9.3

Smooth, with a touch of spice to the finish — a month ago

Grace

10

Possibly my favorite sweet wine to date— delicious, vibrant flavor and a perfect desert wine! — 2 months ago

Jamie Lauder

9.3

2020 vintage.
69 % Sauvignon Blanc, 22 % Vermentino, 5 % Viognier and 4 % Verdicchio.
Hand picked and whole cluster gentle pressing. In Barriques, 25 % new, 25% used and 50 % steel tank and concrete.
No malo fermentation.
6 months on fine lees contact with regular batonnage and 12 months in bottle. Pale straw yellow.
Crisp, racy acidity with freshness and complexity.
White flowers, white grapefruit, sage, aromatic herbs and fresh cut grass.
Very impressive.
— 4 days ago

Rodney Priestley

9.2

Fruity, refined, and not overbearing, somewhat light… — a month ago

Mr Pab

9.0

Delicious, buttery yet dry, nice balance — 2 months ago

David White

9.1

2019 Took some time to open but good nose and ruby colour excellent structure in mouth with good balance of berry flavours acidity and tannins
Had at a new Italian restaurant called Civico 47 which used to be Lucio’s for 35 odd years, old Lucio would be happy it’s still a high quality Italian restaurant.Just announced as WS wine no. 24 in 2024 top 100 — 7 days ago

Scott Arnold

8.9

Light medium bodied, delicious cherry fruit, elegant and very food friendly. Not especially complex and a bit understated but versatile everyday wine. Good value. — 9 days ago

Pooneet K

9.2

Very nice. First bottle pulled of a half case we got when visiting the property 2.5 years ago. Def could take a good bit more time. The tannins seemed to flesh out with air. But still so refined with great balanced of deep earth, minerally fruit, excellent acid. Looking forward to seeing how this evolves. — 2 months ago