Stephen Osgood

9.2

super fresh — 9 days ago

Brent Clayton

9.0

Great with some Flannery Hangars on the grill! A bit alcoholic but nice red fruits and great with the steak. — 8 months ago

Matt Perlman

9.2

Appropriately named as we served this estate’s rosso at our wedding and I suppose it’s therefore “in the blood” at this point. Dark, earthy, complex and alluring, violets, raspberry, subtle woodsmoke and dried underbrush. Smooth but firm structurally. I buy it whenever I can and it will hold and improve — 2 years ago

Christopher Jones

8.9

Very light and refreshing. Almost similar to a very good Beaujolais nouveau. — 5 months ago

Robert Swart

8.9

High acid, medium bodied and tannins. Petrol, black fruits, and barn yard on the nose. — a year ago

Ben Christen

8.9

Nice, like-able wine — 3 years ago

with Kevin

Ariodante D'Antilio

9.0

Not the best wine you’ll ever have but for the money it is exceptional — 3 years ago

Andy Stabile

9.0

Drank half last night. Like it much more tonight.
Dry , cherry, touch of tar .
Nice bottle

Barsha WOM — 6 months ago

romo

9.1

Rosso tannin and zingy pink peppercorn. Held up to @Chris Buggy pizza. 🍕 — 2 years ago

Andrew Cullimore

8.9

Quite light ruby , wide light ruby rim . Rose and strawberry, raspberry, red cherry scented, slight hint of anis and fresh herbs. In the mouth nice sweet red fruits , cherry and strawberry , that touch of anis again . Pretty refreshing acidity , quite fine but noticeable tannins . Reasonable length and overall nicely balanced . This benefitted from a bit of air , and though young was a good match with a rather simple pasta with Bolognese sauce. This is good from now (with food and time in the decanter ) though will offer good drinking over the next 3-5 years . A nice and well made Langhe Nebbiolo.
— 3 years ago