A nice CS/Sangiovese blend from around Pisa.
Very interesting how this evolves in the glass with the character of the two grapes coming out to shine and fading - sometimes this is very much reminiscent of a northern Medoc with gravelly black currants, a few minutes later the hallmark tomato leaf + some rusticity of Sangiovese emerges.
On the palate this is quite firm with a proper tannic frame filled with black cherry & black currant and juicy acidity.
Good depth & length and surprisingly youthful. — 2 years ago
Salty, acid, green apple, lime — 9 days ago
An excellent Martinborough Pinot Noir. Rich and luscious like an Otago Pinot but not as overt as Otago usually is. Red and Black cherry with restrained whole bunch influence. Balanced French oak. Craggy Range is based in Hawkes Bay (the winery is a great spot for lunch!) but they were smart enough to establish their Te Muna vineyard in Martinborough - a much better terroir for Pinot Noir. Bob Campbell MW nailed the brief by saying it “delivers power with consummate subtlety. “ A point or two off for a ridiculously heavy bottle. — 6 months ago
with tomato based pasta — 4 years ago
Superb! At home — 2 months ago
Rieslllling with Calli in Newport Oregon! — 7 months ago
Light almost effervescent when poured — 5 years ago
Slestyan
Plum, refined red fruit with a pop — 9 days ago