Softened, earthy spices with a velvety mouth feel. Tannins notable, yet not overpowering. A beautiful complement to panko encrusted lamb with anchovy butter. — 9 months ago
Nose of raisins and licorice. First sip was too oaky for me, but I hate tasting any oak. With food , much nicer. Nice rounded fruit, mouthfeel. With a buzz, even better! Score keeps going up. Blend is 58% carignane, 23 Grenache, 15 Syrah, and 4 petite sirah. — 3 years ago
A 25 year old gem pulled by Joel Peterson himself. I was one of the lucky ones to snag a mixed case of his cellar selections from 1991-2013 for BD16. Still going strong with such incredibile fruit. Gonna share them of course but sneak a Coravin taste here and there … — 2 months ago
Black berry aroma and taste. Smooth tannins and mild acidity. Just a tad tart on the finish. — 2 years ago
2020 At 5 on Vine Restaurant in Cincinnati — 5 months ago
Medium Ruby color with aromas of red fruits, cedar, floral herbs and mineral spice. On the palate flavors of sweet cherry and strawberry with notes of tea, herbs and pepper spice. Full-bodied, fine savory tannins, long finish ending with fruit, herb and a savory earthy character. Nice! — 6 months ago
So Delicious! Blackberries, blueberries,cherry liquor, black licorice, eucalyptus. Graphite, vanilla, earth, great long finish! I opened this early, it could benefit from a few more years! I have justification for opening this! I just found out that my son proposed, officially engaged! — 3 years ago
Michael Sinowitz
Quite enjoyable. Gift from the winemaker — 9 days ago