Louis Martin

8.9

Nice cherry aroma, light body, semi-sweet but a bit too watery on its own, better with charcuterie meat. — 14 days ago

John Mcdowell

9.0

In banyan tree Mayakoba — 9 months ago

Jeremiah Diaz

9.5

Deep ruby in color; plums, black cherries, and graphite on the nose; high acidity; medium plus tannins; tastes like cherries, wet gravel, and dried herbs with a long finish. Definitely an old world style Bordeaux blend. Nellie likes it. — a year ago

with Nellie

Louis Martin

9.1

Crisp, clear, light, lemon accents and buttery aftertaste, paired well with a white fish. — 14 days ago

Olivia Davis

9.0

Very nice and light rose. Smells light and grassy and a beautiful refreshing flavor — 8 months ago

Eduardo Mazzi

9.6

Unbelievably good — 2 years ago

with Claudia

Jeremiah Diaz

9.0

Blackberries and black cherries on the nose. Good acidity and mouth feel. Very drinkable. — 2 years ago

with Nellie

Pablo Montoya

9.3

One of my favorites <3 — 6 months ago

Jason MacLean

9.0

21 better than the 20. Somewhat complex and earthy. Really a treat — 7 months ago

Jan de Weerd

9.4

Wait a minute!! This a a Sauvignon Blanc from Monterey Central Mexico. Vibrant, lucious body from flavors of papaya, mango and citrus. Balanced and clean on the finish. We paired it with Brie topped with strawberry jam infused with…yes you guessed it, jalapeños. Incredible. And all that the day before Christmas Eve. Tammy and I were having a toast with this exhilarating, unexpected hidden gem of a wine on what is ahead of us with Spoken Wines. Here’s to new adventures and unexpected turns. www.spokenwines.com. — a year ago

with Tammy