Donald Williams

9.5

A lovely, extremely versatile wine. Typical Bonny Doon quality. — 6 months ago

with Bonnie

Andy Thomson

9.0

Delicious. Citrus tastes — a year ago

with Cheryl

Shay A

9.1

Last of a 3-pack. Consumed one in ‘22, ‘23 and now ‘24. Holding up well.

42 Mourvèdre/40 Grenache/17 counoise/1 cinsault

I don’t drink much rosé, but when I do, I like the darker/bigger profile, and this achieves that at a really nice price. When compared to the first bottle two years ago, the change is minimal (if at all). This style allows for a bit of age to carry it easily. Deep red-pink in the glass. Aromatics of juicy watermelon and red-gummy fruit (raspberries) upfront as well as some red floral notes. On the palate, it has spiced strawberries, black cherries, and a little blood orange citrus at the finish. If I had more, I’d enjoy over the next year or two. — 2 years ago

Shelby

10

WHY BE SO AMAZING JAUMA ✨🙌🏻♥️♥️♥️ — 5 years ago

Tooty Frooty

8.9

Jästig och tråkigt pepprig inledningsvis. Efter ordentlig luftning klev en angenäm fruktighet fram. Helt ok! — 6 years ago

Shengli Hu

9.0

Schist, loess, alluvial. Tart red cherry, steeped tea leaves, finished slightly sweet. Med acid, med fine grained tannins. Med+ intensity/finish. Citrusy, native yeast, fermented in vineyard. Blend of Abel, MV6, Dijon clones. 23% whole cluster, 24% new oak. Citrus - blood orange!! — 6 years ago

Bob McDonald

9.2

Aromas of lemon, lime, mineral and white flowers ( the white flowers from an orange tree) - with a touch of paraffin (TDN). The light to medium bodied palate has intensity. Grown organically in the Polish Hill district of the Clare Valley. Definitely in the top 3 Rieslings in Australia - such purity. — 8 months ago

Jake

9.1

Nice easy drinking orange — a year ago

with Brooke

Lyn Farmer

9.0

Drinking well at 4 years of age. Viognier, grenache blanc, Marsanne and Roussanne. Silky texture, crisp, medium acidity with lemon skin, white peach, golden apple, white flowers, herbs, wet stone, and beginning to show some dried orange and lemon nuances. Beautiful with salt-roasted fish. Will drink well for another few years. — 3 years ago

Martinez

9.0

Skin-contact Torontel/Torrontés from very old vines (nearly 80 years old) in Loncomilla, a sub-region of the Maule Valley in Chile. 8 months of skin maceración, hence the intense orange color. Very fragrant, aromas of tropical fruit aromas (guava). Round, complex, smooth — 5 years ago

Severn G

9.2

Nose has crushed strawberry, Clementine orange slice, yellow raspberry, red raspberry, green table grapes and moist chalk.

Palate has cherry, (light) raspberry, Clementine orange zest, partially dried strawberry, green melon, (light) steely notes and faint salinity. Nice wine, good finish, think this will settle into a greater spot in a couple years.

Quite a fruit forward profile on the nose, this is presently drinking better than the '19, likely closer to the '18 for immediate enjoyment. We generally hold at least a case on most vintages, for consumption 2-3Y past current vintage. The strategy hasn't failed us yet on satisfaction for this bottling. — 5 years ago

Frank Gorman

9.0

American Son 2020 with Scott White — 6 years ago

Neal Gracey

9.2

spectacular. black currents. light licorice. red medicine. honey and Bing cherry on the finish. great cab franc. — 7 years ago

Ann Elizabeth Mekala

9.3

I love this bubbly, salty, smokey delight — 9 months ago

Tom Casagrande

8.9

Comparing a Virginia Neb with and entry level Italian Neb. This Va. one has lots of up front fruit, with a very slight pruney note, not unpleasant. Nice effort. — 10 months ago

with Dan and Angelo

Luis Arguero (@winefromAtoZ)

9.0

Sandhi Sanford & Benedict Pinot Noir 2014: Medium-light body. Soft tannins. Medium acidity. Beautiful light red/cranberry color. Delicate perfumed nose with bright red fruits (cherry, strawberry & raspberry). Orange peel. Dried herbs. Earth. Cedar. Smooth easy finish. All in all, I loved, loved, loved this wine. It was drinking perfectly, beautifully balanced and a great representation of the local Sta Rita Hills terroir; felt like I was drinking a Burgundy wine! One of the best Santa Barbara Pinots out there! Happy Sunday Funday! Cheers🍷 — 4 years ago

Reda Pilybaite

9.0

Lovely easy to drink orange vino! — 5 years ago

Simon Weston

9.0

Orange pink color. Cherry blossom & strawberry nose. Creamy soft citrus taste with a crisp finish. — 5 years ago

One More Round HK

10

One of my favorite #orange wines. Hazy, cidery, juicy, totally funky skin contact vibes. Doesn’t suffer from being overly dry like some organes. Stock up for summer as it doesn’t suffer in flavour when it warms slightly on a hot afternoon. — 6 years ago

Jule Ryan

9.0

Solid Pinot cranberry orange. Peppers almond toast — 7 years ago

with Jeff