Novo Fogo

Envinate

Lousas Parcela Camiño Novo Ribeira Sacra Mencía 2016

Comida jorge baeza con winegeeks chih — 2 days ago

Daou Vineyards

Reserve Paso Robles Cabernet Sauvignon 2019

Full Bodied, berry flavors with rich tannins. Oh my! Paired with Lamb, porterhouse and wagyu ribeye. Love it! At Fogo De Chao in Philly! — 8 months ago

Andrew and Gabriella liked this

Walter Scott

X Novo Vineyard Pinot Noir 2021

Delectable Wine
9.4

The 2021 Pinot Noir X Novo Vineyard blossoms in the glass with seductive sweet florals and autumnal spices complementing vivid black cherry. Its silken textures and brisk acidity impress further, casting polished wild berries across the palate as rosy inner florals form toward the close. It tapers off pure and crisp as stimulating mineral tones add a tactile feel and dusty tannins fade. The X Novo is simply stunning and should enjoy a long, broad drinking window. (Eric Guido, Vinous, January 2024)
— 10 months ago

Daou Vineyards

Pessimist Paso Robles Red Blend 2022

At a Daou wine dinner and pairing at Fogo De Chao in Philly. Blueberry boysenberry and black plum. Very smooth! — 8 months ago

Flâneur Wines

X-Novo Vineyard Pinot Noir 2020

Great nose, tropical fruit and mineral, soft and subtle with character, nice balanced oak — 8 months ago

De Novo

Cuvee Thira aCure eState Cabernet Sauvignon 2017

Lots of big bold berries and tannins. Smell of oak and a little pepper. Delicious! — 3 years ago

Daou Vineyards

Paso Robles Cabernet Sauvignon 2022

Color - crimson red. Full bodied, ripe black berry with fine grained tannins. Paired with Picanha, Fraldinha Pork Chop and Ribeye Steak! At Fogo De Chao in Philly. — 8 months ago

Gabriella liked this

Walter Scott

X Novo Vineyard Chardonnay 2021

Delectable Wine
9.7

Spicy and floral, the 2021 Chardonnay X Novo Vineyard blossoms in the glass with a complex, mineral-tinged blend of ginger-spiked apples, lime zests and sage. Luxuriously silky and soothing with medium-weight textures and depths of ripe pit fruits, this excels with tenacity and brisk acids that lift the experience despite the sheer intensity within. A burst of tart citrus saturates the palate, puckering the cheeks and leaving a salty staining as a subtle tannic tug adds perfect punctuation. While powerful and broad, the balance here is spellbinding. (Eric Guido, Vinous, January 2024)
— 10 months ago

Logo Novo

Montalcino Red Blend

I found it surprisingly good. It was full body but with a tint of sweetness. I bought it at Mitsukoshi for ¥3,800. — 3 years ago

Daniel P. liked this