Scott@Mister A’s-San Diego

9.4

2023 vintage. Curious as to how Grand Cru Bâtard-Montrachet (starts in the $400's a btl) tastes, this is an excellent place to start. This effort clocks in at under $100 a btl. 04.23.25. — 6 days ago

Joe Santiago

9.2

Lots of big bold berries and tannins. Smell of oak and a little pepper. Delicious! — 3 years ago

Herb Listen

9.5

Awesome. Got it at Fogo — 4 years ago

Alvaro Bustillos

9.3

Comida jorge baeza con winegeeks chih — 5 months ago

Robin Bundy

9.4

Color - crimson red. Full bodied, ripe black berry with fine grained tannins. Paired with Picanha, Fraldinha Pork Chop and Ribeye Steak! At Fogo De Chao in Philly. — a year ago

Jeff Orlowski

9.3

Lighter body. Nice nose, dry. Raspberries and minerals. Nice acidity. Lovely Pinot Noir! — 4 years ago

with Michael and Joe

Robin Bundy

9.3

Full Bodied, berry flavors with rich tannins. Oh my! Paired with Lamb, porterhouse and wagyu ribeye. Love it! At Fogo De Chao in Philly! — a year ago

Robin Bundy

9.2

At a Daou wine dinner and pairing at Fogo De Chao in Philly. Blueberry boysenberry and black plum. Very smooth! — a year ago

Hiroshi Tominaga

9.0

I found it surprisingly good. It was full body but with a tint of sweetness. I bought it at Mitsukoshi for ¥3,800. — 4 years ago

André Lucas Ribeiro

9.5

Ótimo vinho. Irei comprar de novo. — 5 years ago