Black cherry, vanilla, raspberry preserves, currant, stewed fruit and oak. Full-bodied and soft tannins. — 7 months ago
Smooth Margaux red blend Bordeaux, plummy with fine tannin and low acidity, enjoyed with seafood at the Lighthouse Restaurant, Ft. Myers, FL (also NHSL) — 2 years ago
2021 vintage. PNP. Initially fleshy. Started to thin out slightly after 45 minutes open with a welcomed thread of astringent accompaniments. Only Pinot I've had in 35 years from the Sanford and Benedict Vineyard that was more focused on the fruit aspects vs the spice/structure/tannins. 3.28.26. — 2 months ago
Velvety white Burgundy (Chardonnay) served with lunch at friends’ home in Ft. Myers, Florida — 2 years ago
2104 vintage - 89% Syrah , 11% Grenache - wonderful — 2 months ago
Well balanced. Some fruit, but not overwhelmingly very enjoyable.  — 6 months ago
Perfect with a NY Prime steak — 2 years ago
I enjoyed every single and double pour of this red blend. Deep cherry and nice acidity. I will definitely have this one again!! — 2 years ago
Brian Hearty
2021. Very tasty Pinot by the glass. First time in San Luis Obispo. — 5 days ago