Morgon, Beaujolais

Marcel Lapierre

Morgon Gamay 2016

Notes for the ‘N’ (no sulfur/zero zero) bottling. About 18 months since my last bottle, I really like how things have progressed and mellowed. There is some funk up front that blows off in less than 30 minutes in a decanter. Displays vibrant lively fresh fruit - pomegranate, cranberry, strawberry, Valencia orange - with sweet fresh fennel and mint. Low tannins, up front juicy acid. Length and depth. Awesome showing, and while this certainly could age, I love the vibrancy and freshness. Not sure holding on to the last bottle for more than a year is going to necessarily improve it for me personally. — 6 days ago

Severn, Stuart and 6 others liked this

Marcel Lapierre

Cuvée Marcel Lapierre Morgon Gamay 2009

Rich, ripe, tart dark cherry, red berry fruits with notes of earth, orange peel, mineral, dried herbs & violets — 12 days ago

Keith, Iwan and 11 others liked this

Jean Foillard

Morgon Gamay

Solid, reliable and never mousy — 11 days ago

Dan, Ted and 13 others liked this

Michel Guignier

La Roche Pilée Bio Tradition Morgon Gamay

Gamay is Life ! ;-) the combination of a fruity grape associated with a vinification revealing the structure. a beautiful organic wine; intense with oak barrel. — a month ago

romo and Dan liked this

Marie-Elodie Zighera Confuron

Clos de Mez Morgon Gamay 2011

Lyle Fass
9.4

Best Clos de Mez Morgon ever. Stunning nose. Black raspberry, blue raspberry, superbly mineral, leather and floral. Truly a wow nose. Just a hint of funk adds so much allure. Palate is ripe and juicy with an almost pastille like quality. Amazing juiciness and purity. Dense but light. Complex and what a mouthfeel. Amazing. You HAVE to age these. First one that is finally delivering after 8 years. Haven’t had in 4 years and just wow. — 11 days ago

Neil, Chris and 8 others liked this
Joe Davant

Joe Davant

I bought a few 2013’s from you. How long should I wait to try them?
Joe Davant

Joe Davant

Wow. Ok. Good to know. Thanks.

Dominique Piron

Côte du Py Morgon Gamay 2016

The type of Beaujolais that makes you less sad about burgundy prices. With a solid 1+ decant and a proper chill, really nice. Still a bit closed aromatically, but the refined earthy fruit comes through. Excellent mouthfeel, great length, good acid. Nice wine. — 13 days ago

Ira and Jason liked this

Daniel Bouland

Delys Morgon Gamay 2016

Seductive. Chocolate and raspberries. Plush, then lean, then rocky. — 18 days ago

Dawn, Tom and 17 others liked this

Domaine Mee Godard

Morgon Côte Du Py Gamay 2016

Mee Godard is a good story. She is Korean born, grew up in France, spent some time in the US, then settled on her passion in Beaujolais to bootstrap her shop. Her wines are louder compared to the green lean stemmy Gang of Fours - richer and tannic with very concentrated dark berries. Still some room for minerals. Terrific. — 18 days ago

Hugh, David and 17 others liked this
Daniel Maquin

Daniel Maquin

Agreed she is a gemme of a winemaker

Morgon

Charlotte Et Sebastien Congretel Morgon 2017

Chalky flavor, blackberry smell, blackberry, raspberry taste, acid jam, wet and dry acids and some tannins — 3 days ago

Vignobles Bulliat

Nature Morgon Gamay 2017

Dee-lish-dot-com. Everything you want in a well-made Morgon plus some extra fruit for style. — 5 days ago

Ira and P liked this