Drank it with a French guy who said it was great. Good enough for me! — 4 years ago
Yes, this is east coast - not central coast. Stunning build could fool anyone this is not Cali-quality! Form is simple: Malo/Lees = creamy + Rounded edges. But the palate is so synced with the mouthfeel that it is a seamless build. Meyer lemon creme-brûlée set in a floral Ramekin…one of the very best in recent memory for me. Paired with a tarragon butter Red Rainbow Trout (Fresh from Idaho) and family grown sautéed squash & baked potato….winner-winner, PTL!! Sure, this wine is not a mineral sonnet, but it did the Slam in Style! — 5 years ago
Monticello Vineyards – Cabernet Sauvignon – 2019
Tietjen Vineyard, Rutherford, Napa Valley – California, USA 🇺🇸
Overview
Crafted from the iconic Tietjen Vineyard in Rutherford, this 100% Cabernet Sauvignon is a benchmark example of Napa’s famed “Rutherford Dust.” The vineyard’s gravel, loam, and sandy soils, influenced by both volcanic and marine deposits, contribute to its distinctive character. Produced in limited quantities, this reserve bottling exemplifies elegance and terroir-driven depth.
Aromas & Flavors
Lush red and black berry fruit with cassis at the core, layered with sweet vanillin oak, caramel, and subtle spice. Rutherford’s earthy dust signature emerges with grace, adding complexity and balance.
Mouthfeel
Rich and full-bodied, yet polished. Fine-grained tannins wrap the fruit in elegance, with a long, supple finish that lingers with both freshness and finesse.
Food Pairings
Perfect alongside grilled ribeye, lamb chops, truffle risotto, or aged gouda.
Verdict
An iconic Rutherford Cabernet—textbook definition of power meeting refinement. Age-worthy yet approachable now with proper decanting. Cheers!
Did You Know?
The phrase “Rutherford Dust” was coined by André Tchelistcheff, Napa’s legendary winemaker, to describe the unique terroir-driven, fine powdery tannins and earthy nuance that define Cabernet Sauvignon from Rutherford. — 7 months ago
Insane white blend with mega elegant mouth feel, and a merger of three talented individual voices. The profiles of Chardonnay, PetitManseng, and Viognier — 2 years ago
Very rich, full bodied with tobacco notes — 4 years ago
N: elegant blackberry. Graphite.
P: dense. Blackberry. Amazing.
Mosaic $30 btg
Monopole 2 acres — 8 months ago
Originally founded in 1980 as Monticello Vineyards, Corley Family Napa Valley is a family run winery. Deep Ruby with aromas of rich berry fruit, floral and big spice. On the palate flavors of blackberry and blueberry with warm vanilla oak, tobacco, cacao and earthy cinnamon. Fine chewy tannins, long finish ending with fruit, spice, vanilla oak and earthy notes, will still develop. A nice fillet mignon with mushroom gravy will go well with this big wine. — 3 years ago
It’s just like VA to build another unique format to distinct varietal like SB. 10 months in oak :) the attack is more lime juice with tropical grass highlights. The focal point though is the TEXTURE/MOUTHFEEL. I just adored the weightiness and heft - the creaminess amplified the slight vanillin of the oak. I will gladly get another bottle for the cellar - let’s see what it does in 2 years! — 5 years ago
Freddy R. Troya
Monticello Vineyards – Corley Reserve Cabernet Sauvignon – 2000
Napa Valley – California, USA 🇺🇸
Overview
Crafted by Chris Corley, winemaker and co-owner of the Corley Family Vineyards, this 2000 Corley Reserve Cabernet Sauvignon is a testament to Napa Valley’s age-worthiness. Produced in less than 500 cases, it hails from a near-perfect growing season that made Vintage 2000 a standout year for red wines across Napa. Two and a half decades on, it remains vibrant, layered, and refined, an icon of both terroir and winemaking.
Aromas & Flavors
Concentrated red berry fruit, blackcurrant, cherry compote, intertwined with notes of dark chocolate, baking spices, cedar, and a touch of tobacco. Secondary and tertiary notes of leather and earth reveal its graceful evolution.
Mouthfeel
Lusciously textured, full-bodied, and elegantly structured. Tannins are still firm but beautifully integrated, carrying the fruit and spice into a long, enduring finish.
Food Pairings
Best with celebratory pairings: dry-aged ribeye, braised short ribs, truffled mushroom risotto, or even on its own as a meditation wine.
Verdict
A classic Napa Valley Cabernet Sauvignon that proves great vintages and craftsmanship can stand the test of time. Silky, structured, and profound, this bottle is living history in a glass.
Did You Know?
The 2000 vintage in Napa Valley was marked by a long, even growing season with mild weather, ideal conditions that helped produce wines with ripe fruit, balanced acidity, and excellent tannic structure, now showing beautifully after 25 years.
— 7 months ago