Tom Garland

9.4

1 hour decant(decent fine/chunky sediment). A splendid ruby red color. On the nose: perfumed intoxicating notes of stewed red fruit, forest floor, worn leather, tobacco, smoked meat, a little funky. Taste: soft, fresh, silky, chalky, mature savory wine with dark plum, baking spice, earth, herbs, leather, and a gamey mineral intense finish. YUM! should hold a few more years...drink em if you got em. — 7 days ago

with Brenda

Brian Lenich

9.3

Anthony Gabriel holiday gift enjoyed on a snowy Valentine’s Day weekend. — a month ago

Sean Burke

8.9

Light red with seafood with Jordan at Novita — a month ago

Tobin Spratte

9.5

Lemon tart (butter, pie crust, ripe lemon) backed by chalk. Outstanding Chard blended with Grachetto.

Critics rating this 98 points. — 14 days ago

John Midea

8.9

Paired with Bolognese sauce. Nice wine with food. 2022 vintage - really should have been decanted first. Solid depth and good fruit. Tannins hit up front a bit too much. — a month ago

Nagib Nasr

8.9

High acidity. Crisp. I liked it. — a month ago

Anthony Cammarata Jr.

9.0

Full bodied Tuscan wine with plenty of dark berries, plum and hints of licorice and tobacco. — 22 days ago

Andrew Belzer

9.5

Magnum! Leather, tart cherry, blackberry, cedar. Chalky tannins with bright acidity. What a treat! — 24 days ago

Peter van den Besselaar

8.9

Vintage 2015 | predominantly mint in smell, beautiful, fresh taste, nice bitters, smell promises more than taste gives imo — 2 months ago

Elmars

9.1

Excellent Chianti, full bodied, well balanced. Soft tannins, pleasant bouqet. — 3 months ago