Lance E. Farman

9.1

Massive wine, huge flavor, judicious oak. Usually wines like this would be goopy but this is not. — a month ago

Ericsson

9.7

Yes—exactly that kind of wine: timeless, composed, and quietly authoritative.

It smells so good on first pour. Damp pine forest floor and clean mountain air register immediately. Everything else unravels from there; but that initial pop-and-pour sniff is pure magic.

On the palate, blackcurrant, cedar, graphite, and dried herbs unfold with control, carried by freshness and finely etched tannins in a medium body.

So classic, so intellectual, and deeply mesmerizing. Drink now or age. — a month ago

David Peifer

9.4

Delicious cab. Aged nicely. Paired well with our slow cooked beef. — 2 months ago

Brian S

9.1

Rustic, bright red fruit, red brick, tar, red flowers — a month ago

Silvermo

9.0

Buen rioja, aunque no creo que esta cosecha nos de esta textura y bouquet. — a month ago

Gary Nishimura

9.4

Loved this wine. Had it at Enoteca in Bangkok. — a month ago

Carter Snead

9.6

Bday at Cascade — 2 months ago

with John and Leigh

Pooneet K

9.3

Last had 4 years ago and was excited to check in - this didn’t disappoint. That perfect ridge mix of old world sensibility and composition with new world fruit and character. 13.8%. Finish is long with nice acid. Great pairing with steaks. Nice wine.

Happy New Year! — a month ago

Gilbert Van Hassel

9.4

Despite a 17 pct alcohol level this wine is perfectly in balance. Blood sausage, long afterburn rather sweet. — a month ago

Iwan

9.5

An icon for a reason. Exactly what you want from a California Cab. Balanced yet bold, powerful yet refined. Amazing. — 2 months ago