Mark Scott

9.5

Light, sophisticated, EHA & both liked it. — 25 days ago

Sipping Fine Wine

8.9

Medium Ruby red color with aromas of red fruits, floral and spice notes. On the palate flavors of cherry and plum with notes of cacao, oak and spice. Fine tannins, medium+ savory finish, ending with fruit, spice and slight earthy oak notes. Nice! — 8 months ago

Christopher Appel

9.0

Solid Beaujolais — 2 years ago

Justin Krause

9.4

I do love this one. — 4 years ago

Abbas Zand

9.2

Mommessin Moulin-A-Vent
Gamay Noir Beaujolais 2022
Beautiful dark red color. Light bodied.
Little earthy and fruity nose of cherry.
Cherry, strawberry flavors, with bright acidity. Very clean. Food friendly wine.
$28 — a month ago

Jeremiah Diaz

9.2

Medium ruby in color; cherries,  baking spices, and smoke on the nose; medium plus acidity; medium plus tannins; tastes like pomegranates, black cherries, and crushed gravel with a long finish. — 10 months ago

Tree Kilpatrick

9.1

Trying this again. Has classy 60’s vibes in the label design. Smells nice. Red berry and orange peel. Yeah still love the flavors. Fleshy with blood orange, cherry and woodsy stuff. Balance and fresh. Lovely complexity for a lighter color and bit less brooding type of Frenchie. — 2 years ago

Marta Jackowska

9.6

Dug out of the wine fridge for a night in….
An excellent wine and everything we love in fine red Burgundy, concentrated fruit, long finish, light and smooth at the same time. Will need to restock! — 5 months ago

with Neville

Sipping Fine Wine

9.0

In 1865, Jean-Marie Mommessin founded winery. In 1889, Mommessin acquired La Grange Saint-Pierre, ancient buildings in Macon, originally belonged to Abbey of Cluny. Its key, the Key of St. Peter, became famous house emblem. Ruby color with aromas of dark berry fruit with notes of oak and floral. On the palate flavors of blackberry and currants with oak, floral, spice and earthy notes. Fine tannins, medium+ finish ending with fruit, oak and mineral character. — a year ago

Stefan Dolhain

8.9

2019 vintage. "Grand Cras" is one of the 6 subzones ("climats") in Morgon, the second biggest Beaujolais cru. Juicy cherry fruit and good structure of soft tannin. Drinking very well now, but should age well for a few years. Great value at 7 euros. Mommessin is part of the Boisset empire, and Jean-Charles Boisset is definitely focusing on quality. — 4 years ago