Moccagatta

Moccagatta

Barbera d'Alba 2017

A little mint on the nose, then licorice as it opens up. Black cherry fruit. Finishes with some briar. High acidity and medium bodied. Amazingly, it paired well with a variety or foods, even steamed shrimp. — 10 days ago

Produttori del Barbaresco

Moccagatta Riserva Barbaresco Nebbiolo 1974

Sweet spot Nebbiolo. Everything in balance. Classic. Cherry, rose, tar. Just enough fruit holding on. Couldn’t ask for much more from the humble produttori. — 6 months ago

Aaron and Dawn liked this

Moccagatta

Langhe DOC Nebbiolo 2014

Bright fruit on the nose and upon first taste. Silky smooth and lovely burnished finish. — 4 years ago

Moccagatta

Basarin Barbaresco Nebbiolo 2016

Delectable Wine
9.3

Black cherry, spice, leather, cedar and menthol infuse the 2016 Barbaresco Basarin with striking aromatic complexity. Powerful and resonant, with terrific depth, the 2016 has so much to offer. Today, a hint of reduction lingers, but otherwise, the Basarin is very pretty and expressive. The 2016 finishes with real cut and an array of floral notes that add perfume and brightness. (Antonio Galloni, Vinous, November 2019) — a month ago

Anthony De, Tony and 1 other liked this

Produttori del Barbaresco

Muncagota Riserva Barbaresco Nebbiolo 1999

Yo, Delectable, it's MOCCAGATTA! serious juice. — 4 years ago

Steven, Freek and 1 other liked this
Chris Walsh

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Stickler

Moccagatta

Bric Balin Barbaresco Nebbiolo 2012

From 1/2 btl — 3 months ago

Ryann Swan
with Ryann
Ron, David and 2 others liked this

Moccagatta

Barbaresco Nebbiolo 2013

Love the sound on the nose, great drinking. — 5 months ago

Todd liked this

Cantine Sociali di Barbaresco

Rabaja Barbaresco Nebbiolo 1979

Moccagatta actually. Birth year wine and the wife and I have a challenging year. The bottle open at at first it seemed DOA, but 10 minutes in the glass and it's beauty showed. — 3 years ago

John, Anthony and 3 others liked this

Moccagatta

Riserva VQPRD Barbaresco Nebbiolo 2005

Tar, leather, tethered acidity bringing it home to Piedmont. — 4 years ago

Stacy liked this