Jeroen Koenen

9.5

Supposed to be from the 80s (or even 70s), since they stopped the production somewhere around 85 (?).
Fantastic, expressive nose… On the palate its a tad short and evolved. Mineral as well. I guessed this to be a 15 yo Jura wine…. — 10 days ago

Anna Sangiacomo

10

I L♥️VE summer ~the best way to spend the day at the beach 🍾🥂 — 2 months ago

Matt

9.1

Dubrovnik to Slovenia flight — 3 months ago

Joan Ziegler

9.1

Lovely tiny French bubbles. Always a treat as we are welcoming the first warm days of summer in Palo Alto. Perfect with our dinner of fresh Salmon from Cooks! Bring in a wonderful warm summer days with cool evenings! — 6 months ago

Ericsson

9.5

Opening a Jeroboam is an experience and talks of its own. — 9 months ago

Ming L

9.1

I purchased the bottle specifically for paring with spicy hot pot as I rarely drink sweet Champaign and wanted to give it a try.
Beautiful nose of blackcurrant, raspberry, ripe strawberry, orange peel, chalk, and hint of warm spices. Fine persistent mellow mouse. Acidity can barely keep up with the 45g dosage. There is pomelo-like bitterness to keep the sweetness in check as well.
Too sweet for me to drink on its own, but it was a fantastic pairing.
— 2 years ago

Panagis Vagenas

9.0

Listen when it’s 90 degrees out, you need some ice in your champs. — 5 years ago

Sipping Fine Wine

9.2

Largest house in France, founded 1743 by Claude Moët: Rose, blend of 43% Pinot Noir, 42% Chardonnay, & 15% Meunier, aged 6 months on lees. Following a stormy winter, wet spring and dry summer, surprisingly the wine has great balance. Medium salmon color with aromas of sweet red fruits with notes of floral and bread toast. On the palate flavors of strawberry and raspberry with spice, biscuit and floral notes. Great balance, ok bubble flow and light mousse, lively acidity, medium finish ending with fruit, floral and toasty mineral tones. — a day ago

K. Ross

9.0

Always delicious. 12.5% abv. — 3 months ago

Miles Perry

9.0

A great brut Champagne. — 3 months ago

GaryWEdwards

9.6

I’m fortunate to have found rare deals at charity events and I have 2000, 2002,2004 and now 2006. And the latter 2006 is the hands down winner of the lot. Crispy fresh, lemon zest with hint of brioche. It is a wow! — 7 months ago

Adam Kincaid

9.0

Not typically a huge fan of the sweeter stuff, normally a brut drinker, but this is good when paired with salty desserts. Pale yellow, with some floral aromatics dancing out. Great bubbles. Medium bodied. Honeyed pears, apricots, green apples proliferating through each sip. Not much to disagree with. — 2 years ago

with Jillian

Blair Campomizzi

9.1

Consistently good. — 3 years ago

with Marilea

Conrad Green

9.5

Super fine and detailed. Surprisingly open and approachable. Limestone and fine citrus. Quite light and focused. Wonderful stuff. — 16 days ago

Conrad Green

9.6

Lovely and poised. Still fresh. Great — a month ago

with Bryan, Steve and 2 others

Ashraf Attal

9.3

Celebrating with Sherine in Giza — 4 months ago

Space

9.1

Выпито с Саввасом 08.01.26 на матче Omonia -Ael. Легкое шампанское зашло на Ура. — 8 months ago

Jeff Thompson

9.4

New Year’s Eve 2025 - with Jazz and Debbie — 2 years ago

Martijn

9.3

Nice full bodied champagne. — 3 years ago

Bob McDonald

9.6

The final wine at the Dom Perignon dinner last Friday night except for a little glass of Hennessy Cognac where I forgot to make notes. The same lovely Salmon/Pink as the 2005. This was more immediately loveable than the 2005 with delicious red fruits - warm and fleshy - sunshine in a glass. An absolute crowd pleaser but shorter term than the 2005. — 5 years ago