Brendan Baker

9.2

Blackberries, forest floor, medium body, drinking well 😋 — 5 days ago

romo

9.1

Fresh (liked five-hours fresh) Dungeness crab 🦀. Oxidative solera style. — 4 months ago

JKT

9.0

Mateo Sarah Anne visit and he’s a foodie and vino lover tasting through dessert wines. A good Sauternes outshine by its assorted company. — a year ago

Bryan

9.0

Shallow but nice tail — 3 years ago

Graham

9.3

In a great spot. Tannins resolving and fruit still strong. With Jo-Jo and family. — 7 days ago

Jay Kline

9.1

Popped and poured. While unusual, somewhat on-brand for Matteo Correggia, the 2010 “Le Marne Grigie” is a micro-production Bordeaux-blend (with a splash of Syrah) from Roero. The wine pours a deep ruby color with a near opaque core; medium+ viscosity with moderate staining of the tears. No obvious signs of sediment. On the nose, the wine is vinous but still showing abundant ripe fruit: currants, plums, tobacco, bell pepper, some purple flowers, organic earth and baking spices. On the palate, the wine is dry with medium+ tannin and medium+(?) acid. Confirming the notes from the nose. Surprisingly youthful! Though this is certainly a bit left field, it retains it’s old world sensibilities. A fun wine to try if you can ever find it. Drink now and through 2030. — a year ago

Alex Dang

9.2

Nice and smoky. Very tasty mezcal. — 3 years ago

Martijn

9.2

Perhaps the location adds something special. But the wine is full bodied, loaded with cherries and black berries combined with crudo and costato di manzo, served by what feels like one family and it tastes simply delicious! — 2 months ago

JKT

9.1

Mateo Sarah Anne visit and he’s a foodie and vino lover. Full just maturing Riesling with that petrol hay bread basket floral notes and lovely lively texture with penetrating finish. Risotto with scallops? No problem. — a year ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

#tempranilloblanco — a year ago