Lyle Fass

Founder Fass Selections

9.7

White cap. Nose is gorgeous. White flowers, green apple skins, green apple flesh, some slight reductive aromas that will blow off but the airiness and depth are remarkable. Palate is superb! So complex and concentrated with unreal sweet lime fruit and so sapid. Juicy, long and complex. Wow is this long. Honeyed and just dizzying complexity. Wow this just stains the palate and seems very open. Stunning and profound.
— 14 days ago

Iwan

9.0

This is the Gold Capsule Kabinet. . Slightly off dry. Crystalline and precise. Petrol on the nose, lemon/lime and a little honey on the palate. Goes down way too easy. — 2 months ago

Sagee Aran

9.2

Markus Molitor dry mosel Riesling, Alte Reben. Extremely crisp. Enjoyable nose and palate — 3 months ago

Lyle Fass

Founder Fass Selections

9.5

Green Cap. This is mature? Nose of intense spearmint and my goodness this is so delicate. Gorgeous. — 11 days ago

Matthew Cohen

9.3

Nose: airy. Mineral.

Palate: mineral. Green apple. Not particularly dense. Well done. — 22 days ago

Lyle Fass

Founder Fass Selections

9.6

Gold Capsule. I love Markus’ version of this and prefer it to JJ Prum as it’s more reserved and less opulent. Stunning yet subtle nose of green apple, pear and peach plus some apricot notes and vanilla extract. Unreal slate and mineral that is so fine and refined. Just a super perfumed nose. Palate has ridiculous energy and acidity with jaw dropping purity and intense acidity. Racy. Really racy. Palate has terrific peach and green apple fruit. Maybe a skoche honeyed but the mineral/acid spine is just incredible here. Light yet intense and built for the very long haul. Brilliant. Really elegant now with air. Amazing. — 2 months ago

Lyle Fass

Founder Fass Selections

9.7

Green Cap. Stunning. You wish you could be this great, Alsace. — 11 days ago

Peter van den Besselaar

8.9

Vintage 2021 | deep colour, purple rim. Smell is an integration of vanilla and hints of raspberries. Supple taste, medium acidity. Good effort. Paired with leg of lamb. At Hofstede de Blaak Tilburg. — 5 days ago

Tom Casagrande

9.2

Truncated party note. Liquid stone. A bit of sweetness to balance out the geology. — 2 months ago

with Dan and Angelo

Matt Perlman

9.2

I brought the spice with this red curry situation so this was just the thing. Refreshing with a hint of tropical fruit and slightly inorganic nose, hint of lees — 3 months ago