Conrad Green

9.6

Dark gold. Crème brûlée, toffee, toasted brioche, great acidity. Amazing length. Spectacular and this is over 70 years old. — a month ago

with Gregg and Rick

Darren Howden

9.1

Very good! — 9 months ago

J Leo

9.0

Delicious. — 5 years ago

Scotty J

9.4

Fruit & Flowers. Mmmmm — 6 years ago

Christopher Fowler

8.9

LOVE. Loire might be my favourite French region.

Some green pepper on the nose. Dangerously drinkable. Food friendly. Went well with spiced ground beef and rice, but this red would be a good companion for red or white meat, Indian dishes, or on its own. — 6 years ago

with Michael

Martin Bergo

9.1

Floral, deep, high quality. — 6 years ago

Colin Cahoon

9.2

Light salmon color. Tart on the palate with a mineral backbone. A satisfying acid finish. Clean and crisp, a classic French style rose’. — 7 years ago

Matthew Cohen

9.1

N: lovely. Complex.

P: serious.

Grapevine 20.50 — 3 months ago

Sébastien F

8.9

Fraicheur équilibre discrétion — 6 months ago

Adam MCLEAN

9.0

At Purslane — 4 years ago

Kellin

9.5

Wow. Bright acidity, awesome toasted bread & nutmeg. Gorgeous. — 6 years ago

Nancy Pan

9.3

Gold, intense Floral, vanilla butter creamy and popcorn, high acidity, full bodied , spicy, honey and nutty and great concentration and long finish — 6 years ago

Ely Cohn

9.2

These guys make insanely good biodynamic Loire wines. I rarely buy a wine twice but I buy their underpriced still Chenin whenever I can find it.
This is my first taste of the Pet Nat, a 70/30 rosy blend of Cab Franc and Chenin Blanc. It’s the Loire version of Champagne’s Blanc de Noir. It’s exactly what I want.
You can smell the dark berries from the Cab Franc and taste the spiced baked orchard fruit of the Chenin. It’s structured and doesn’t taste like Pet Nat, but like big boy Champagne.
Like the Chenin, Free Mousse is underpriced ~ $28 — 6 years ago

Todd Scurci

9.1

#champagne — 6 months ago

with Annie

Leah Weissburg

9.1

Deep tart cherry that stays bright in acidity while staying round in mouthfeel. Very nice. From La Meme Chose. — 8 months ago

AJ Gubser

8.9

Pear, yellow apple, minerals, hay. Lots of ripe pear and apple on the palate with some bread crust and steely minerality. A touch of bitterness and alcohol heat as well. Medium acidity.

Good balance and nice, ripe fruit flavors. — 4 years ago

Edo Wachters

9.1

The clay & limestone soils of Languedoc-Roussilon develop this soft and rich blend of 70% Syrah, 20% Grenache, 8% Mourvèdre, 2% Carignan. The Château Puech-Haut - Tête de Bélier red offers lots of black fruit, minerality with herbs on the finish. A nice surprise! — 6 years ago

Nick Farrell

9.5

A little VA leading to bright fruit. Light and drinkable. Great with a bit of a chill. — 6 years ago

Stephanie

9.2

$10 at Pinehurst...my fav to date in that section — 7 years ago

Lauren Ruvolo

8.9

A Merlot with the soul of a Cabernet. A big hit at the dinner table. — 7 years ago

with Nicole and Erin