Alessandro Dalle Carbonare

9.4

Very nice balance and finesse — a month ago

Adam MCLEAN

9.0

At Purslane — 3 years ago

Scotty J

9.4

Fruit & Flowers. Mmmmm — 4 years ago

Shawn R

9.4

First time with this producer but not the last. I don’t see this getting better. So fresh-black tea, cardamom and hazelnuts on the nose and palate. — 5 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

Blue flowers, violets, long finish — 2 months ago

Roberto Carli

9.4

Nice! Lots of ripe red fruit, strawberry jam, tons of organic earth and still grippy tannins for a Pinot — 4 years ago

Darren Dittrich

9.3

Perfect. The 2015s are ready to drink now. Everything you want in Burgundy. — 5 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

A lot of fruit. Lacking structure — 2 months ago

Shawn Thompson

8.9

A nice ruby colour, subtle aromas of red fruit and potting soil. Medium bodied with flavours of sour cherry and pomegranate. Elegant wine that will pair well with a variety of foods including salmon and pasta in a tomato-based sauce. — 4 years ago

Ely Cohn

9.2

Different and expressive. It doesn’t have the nuance and pensiveness you can find in the world’s best Chenin. But this is still very good with ripe tropical fruits and pear. Lychee, passion fruit, buttered popcorn. Creamy, austere, moderately abrupt. — 5 years ago