Steve Anderson

9.2

The color concerned me, but this was still going strong. Just enough acidity.
Friuli field blend of Sauv Blanc, Chard, Ribolla Gialla, Malvasia and Picolit. Fingers crossed that my 2006 will show as well! — a month ago

Galen Hasler

8.9

Deep yellow very balanced fruit and acidity. Needs to open up — 8 days ago

Casey Bradford

9.0

Subtle pleasant fizz bit of tannin — 2 months ago

Kyle Davidson

9.5

So alive and well balanced! — 3 months ago

Galen Hasler

9.1

The nose is evocative of autumn on multiple sensory levels, with aromas of fennel fronds, chamomile tea, almonds, and tangerine that lead into a full but delicately rendered palate. Vitorchiano’s volcanic soils come through with a somber smoke-iron interplay, and glowing acidity lets the savory flavors coat the mouth, yet the overall impression is one of freshness and drinkability. — 16 days ago

Raun Kupiec

8.9

Nice complexity. Some lemon citrus but with a floral fruity base. — a month ago

Clay Bullwinkel

9.3

Wonderful orange Malvasia di Candia Aromatica. Minerals, acidity, herbs, — 3 months ago

Andy Henderson

9.3

Birthday wine! Thanks Loren!
— 6 days ago

with Loren

Alyssa Hague

9.3

Tuscan red blend from Costco. Had it alongside Friendsgiving. Phil and I both liked it. — a month ago

Tobin Spratte

9.1

Pours a copper-gold color that will immediately make you wonder if this has been oxidized, but apparently that's the style. Like their reds, they seem to turn everything up to 11 in Montefalco.

After decanting in the glass, aromas of toffee, white flowers, almonds, bitter oranges, and minerals. Very funky and interesting, but not something I'd hand innocent wine drinkers. — 2 months ago