Jeremy Krantz

9.6

Always delicious. Ridge never disappoints. Currants, oak, choco-vanilla and cream. It's a tiny tad thin but absolutely slaps because it feels almost crushable. Almost — 2 days ago

Sipping Fine Wine

9.3

Blend 95% Cabernet Sauv, 2.5% Cabernet Franc, 2% Merlot, splash Petit Verdot, blended before being aged 24 months in American Oak, 50/50 new and second used. Deep Ruby color with aromas of black fruits, spice and hints of sweet spice. On the palate flavors of blackberry, black cherry and currants with licorice, cacao, vanilla and savory herbs. Fine tight tannins, long finish ending with fruit, spice and savory mineral character. Nice! — 13 days ago

Michael Walker

9.7

Have held onto a six pack of these for several years but it’s not been long enough…super sparkly, like it’s a ‘24. Despite decanting two hours! Love the Rafanelli but needs a lot of age. — 14 days ago

Abbas Zand

9.2

Deep, dark red color. Jammy red fruit nose.
On the palate, it is not a jammy Zin. A very well balanced wine of dark red fruits, tannins, acidity, with a very long and complex finish. Great Zin.
$22 — 20 hours ago

Brian Hearty

9.4

2018. Probably my favorite Ridge Zinfandel that I’ve had. Could be that I found it in Delta Junction and wasn’t expecting it to be this delicious, or that it paired great with our homemade chicken parmigiana. — 13 days ago

Sipping Fine Wine

9.4

Pale yellow with pleasing aromas of citrus and tropical fruits, adding in spice and some biscuit notes. On the palate complex palate of flavors, fresh fruit, pineapple, lemon, grapefruit, peaches and Asian pears. Slight earthiness with a smooth and creamy well balanced finish ending with a gentle yeasty character. Very nice! Consistent quality! Will age well! — 18 days ago

Ronen

9.0

Nice long legs, dark purplish color hints of cherry and coco and nice balance from the American oak soften tannins but still a full body — 2 days ago

Peter van den Besselaar

9.2

Vintage 2019 | minerality and cherries in smell. My notes say: strict ánd cheerful. Love it. — 18 days ago

Steve Mitchell

9.4

Crab, salad and warm bread paired with this 2019 Pinot was a culinary treat. — a day ago

Janice in Livermore

8.9

2022 At a Locanda wine dinner — 4 days ago