Restaurant Trumfes, Llívia — a year ago
At Kwiezien met Heleen 11/23/2033 — 2 years ago
Dinner in Barcelona — 3 years ago
Strawberry, plum, spices. Silky but prickly mouthfeel. Very light. — 2 months ago
A perfect white wine. Minerality, slight lemon, dry finish. Perfect with our braised salmon dinner. — 10 months ago
Lime, green apple; freshness with depth. Smoke / pencil eraser note there but delicate, adding a layer as opposed to dominant. Great touch of toasted vanilla lees on palate. Very good and gorgeous; wouldn’t been great but seemed a tad flat (just wanted a bit more fizz and flash). One of the best “cavas” I’ve ever had. — 2 years ago
Chris MacLean
Kinda reminds me of a good Chenin but with more body — 11 days ago