Peter H. Kaufmann

9.3

French macebeu madness. Coffee? Banana and almonds. Creamy and complex. — 2 months ago

with Guy and Tabea

Martinez

9.0

The funkiest wine in the lineup, En Moviment 2 is made with Macabeu (aka Viura in Rioja), a sometimes neglected variety known for its high yields - especially in young vines- and relatively neutral flavor profile. One of the 3 main varieties in cava, it is often reserved for blends. This Macabeu is however sourced from old, low yielding vines planted in the 1940s on a small, terraced plot in Comes d’en Bonet, northeast of Gandesa. Fermented in stainless steel with 4 months of skin maceration (a traditional brisat, unfiltered skin contact). Medium copper hued. Fragrant. Aromas of citrus (tangerine, orange rind) and dry herbs. Quite fresh, good acidity, some spicy notes. Saline, with a nice slightly bitter finish — 3 months ago

Matt Hartzler

9.2

Tart, thin, effortlessly drinkable. — 5 months ago

Christopher Reynolds

9.5

Seriously smashable. — 2 months ago

Sarah MacDonnell

9.1

Psychic wines February. THIS IS SO GOOD, kinda like an orange@ — 3 months ago

Robin DiNunzio

9.3

Crisp, medium bodied and extremely drinkable. — 3 months ago

Lindar Liebe

9.0

Acidic in the front, leathery in the back, exciting in a way I'm not sure how to describe?? Just very lush and vibrant — 5 months ago

Martin Mata

9.0

First time drinking Maccabeu? Round with a waxy texture, but well-balanced with refreshing acidity and minerality. Notes of white fruit, honey, and herbs with a bit of nuttiness. Purchased at Popina in Brooklyn, NY. — 3 months ago

Alexis Bendjouia

9.0

Love. Very sold easy to drink yet. Light tannin. Medium? With Em @ Strangeways — 3 months ago

Lydia Barnett

9.2

Spanish sparkling wine, methode ancestral, unfiltered. So delicious. My new favorite champs. Perfect with rich, salty appetizers and seafood. 2019. — 4 months ago