This wine is the 2021 Domaine Louis Boillot & Fils Gevrey-Chambertin. It offers a shimmering medium ruby hue with nuanced red-fruit and earthy characteristics that effortlessly leap from the glass, especially after some time decanting. There’s also a delicate crème brûlée and toasty note that adds dimension.
— 6 months ago
Full bodied, not heavy. Tastes of oak, like young Bordeaux. Needs a 60 minute decant. After a week with Coravin, more cherry, no oak. — 7 months ago
Disgorged Jan 24. 2002, 6 g/l — 18 days ago
Fruity aroma. Rich, A bit sweet, but enough acidity. Citrus. For European food. CHABLIS 1ER CRU LES SECHETS LOUIS MICHEL & FILS 21 @8360, Enoteca, 240515 — 6 months ago
Fav regular Chablis! — 4 months ago
Lovely to finish a long evening.
Paired w/ shortbread w/ Macadamia nuts.
I like their craft. This is good but will ascend for 10 years.
Reductive in style. Pineapple, lemon, grapefruit, lime zest, white peach, light tropical melons, cheese cloth, cream, some mint, bread dough, yeast, limestone alluvials, sandstone, light white spice, sea fossils, baguette crust, yeastiness, bread dough, yellow lilies, jasmine, Spring flowers, round crisp acidity, well balanced, nicely knitted, with a smartly polished, elegant finish that’s lasts two-minutes. — 6 months ago
Outstanding Costco purchase. Vegetal notes upfront, green bell pepper, salt, chalk , citrus notes as well, under ripe kiwi, lime. Beautiful amounts of acid, key lime pie , dry wine with great structure. Fantastic buy. 12.5% — 8 months ago
Darren Klinefelter
One of Ave’s vintage bottles. Quite tertiary and likely on the back side of the evolutionary curve. — 2 days ago