John Willison

9.2

Meyer lemon, almond oil, crushed shells, citric acidity. — a day ago

Brandon Boesch

9.3

I think there may be cab franc in this? Strawberries, roses, game, peppers and peppercorn, huge tannin, plums, more peppercorn, long lingering finish. Pretty great wine. I’m guessing better in a couple years. — 5 months ago

Claudia Calderon

9.4

Muy buen cuerpo — 8 months ago

with Juan

Joe Weinberger

9.2

Best aged bottle of this I’ve had yet. Really in a great spot. Last few bottles of Robinot in general have been disappointing, but I thoroughly enjoyed this. — 2 months ago

Jeremiah Glazer

9.4

Apricot stone fruit goodness! — 6 months ago

romo

9.1

The three musketeers. — 7 months ago

Audrey Nadeau

8.9

Nous Steakons ce soir! #CotesDuRhones — 3 years ago

Tom Casagrande

9.1

Delicious and very Saint-Joseph! Fragrant nose is redolent of crushed granite, savory notes that verge into iodine, and bloody dark little mountain berries. Lean and chiseled in the mouth, with clingy savory flavors and nice acidity. There’s a fair amount of tannin but it’s medium soft and well integrated. Great value, as always with this producer. — 3 months ago

romo

9.1

This 2022 was correct and energetic, but the 2016 was maderized. — 7 months ago

Joe Weinberger

9.0

Not as pepper-driven as previous vintage I’ve tasted but still enjoyable and highly quaffable. — 2 years ago