Angelo Casagrande

9.1

70% Nebbiolo, 30% croatina, 5% vespolina. Some gritty tannins, cherry/ strawberry fruit, pepper, little bit of funk. Really delicious, though I bet a year or two would integrate the tannins. — a month ago

Byron Hewett

9.1

This is Erbaluce. Crisp and fresh. Some hints of honeyed fruit. Minerally. — 3 years ago

Irwin Grossman

9.2

Very dry and minerals. — 6 years ago

David T

Independent Sommelier/Wine Educator

9.2

Interesting wine. This one is a blend of Nebbiolo and Vespolina grapes. Not every surrounding region allow Vespolina, but Boca does.

The nose is muted. Not showing much. Macerated dark fruits, sandstone & black turned earth.

The body is mucher thicker from the extraction & Vespolina. Medium plus, fine, dark, polished tannins. It shows grapy, dark cherries, blackberries, a plum/raspberry blend, poached strawberries with lift of blueberries hues as it sets. Dark spice w/ some heat, dry soils, dark, muddy earth with clay, dry stones, dry tobacco, leather, dry wood plank, dry herbs, with red flowers with red & pink roses, round acidy with a well made, structured, nicely tensioned, polish finish that land on dry, fine tannins and stones.

This will require 8-10 plus years to flush out. — 2 months ago

Kaleigh Sullivan

9.0

Very rich. Similar to a chardonnay, buttery, delicious — 4 years ago

Amy Harrell

10

Delightful! Lemon, floral. Nice finish. — 6 years ago

Clay Bullwinkel

9.3

Mountain forest floor, herbs — 2 months ago

Hisae Imai

8.9

フルーティーで、ミネラル感あり — 5 months ago

John Maton

9.0

Had a glass of this wine in an Italian Restaurant (house red) and thought it was a nice wine to accompany a meal. — 5 years ago

Peter James

9.0

Happy Anniversary @ Locanda Vini e Olli — 7 years ago