Robert Ahlstrom

9.2

Beautiful dark yellow, minerals — 6 days ago

Pooneet K

9.1

Very nice extremely drinkable red. Caught my eye as last time we had a wine from Les Poyeux was a Clos Rougeard at Commander’s Palace in New Orleans. This was at Balthazar. Definitely on the more glou glou side of things - but quite enjoyable. And a nice pairing with a frisée lardon, halibut, and a steak au poivre. — 6 months ago

Timo A

9.0

Peppery, lots of minerals, crisp and oddly refreshing. Full without overpowering. — a year ago

Wooly Sheep

8.9

A bit dry , easy drinking — 2 years ago

Sipping Fine Wine

9.0

Blend of Merlot, Cabernet Franc, and Cabernet Sauvignon, aged 18 months in French oak. Deep Ruby color with aromas of red fruits, floral and spice notes. On the palate flavors of ripe cherry, plum and blackberry with notes of cacao and pepper spice. Firm dusty tannins, medium savory finish, ending with fruit, spice and earthy mineral notes. — 2 months ago

Jess

9.1

Pale straw color.
Aromas of lemon, toast.
Dry. Flavors of lemon, mineral, hint of herbal.

Intensity: 5/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 9 months ago

Jodi Meyer

9.4

Mallory and Haley — 2 years ago

Matthew Cohen

9.4

Nose: elegantly rich. Tiny brioche crumbs.

Palate: lightly oxidized. Elegantly rich. A hint of grapefruit peel. Lemon peel. Hints of candied lemon.

Fass selections. — 3 months ago

Tausif Ahmed

9.3

Great wine! Pleasantly surprised by how good it was — 9 months ago

Samuel Danthine

9.1

Incredibly balanced between acid, mineral, fruit. Perfect to go with a mix of cheese. — a year ago