Andrew Mueller

9.0

I’ve tried excellent Tannats from South America, and this one is just as great. Full bodied, deep red color yet gentle acidity on the tongue. I thoroughly enjoyed it. 2018. — 2 months ago

Andrew Mueller

9.2

Excellent, consistently refreshing and bubbly. Not particularly dry for a Brit. — a year ago

Andrew Mueller

8.8

Stored in French Oak, this medium-bodied Georgian red is smooth with lower acidity. Great with roast pork. — a year ago

Andrew Mueller

8.8

Smooth with slight sweetness in closing. Very good with or without food particularly on a cold day. — 4 months ago

Andrew Mueller

8.8

Exceptionally light and dry white with slight hints of citrus. Great on a hot summer day or with fish. Great value that I will buy again. — 10 months ago

Andrew Mueller

9.2

Relatively low acid for a Tempranillo, but earthy flavor. Had it a Bazaar in DC. — a year ago

Andrew Mueller

8.6

Dry yet soft on the tongue and palate. It’s a satisfying white that Makes for a great sipping wine or with light fare — fish, vegetables. It’s from Koshu in Yamanashi Prefecture which is developing into a leading wine making region in Japan. — a year ago

Andrew Mueller

9.2

From the right bank, a light, yet medium bodied red with hints of cherry. It went well with pork chops. — 8 months ago

Andrew Mueller

9.2

It’s got that smooth flavor of Buffalo Trace with that slight kick that warms the chest. Definitely for sipping. It’s a small batch blend that I hope will be marketed widely. — a year ago

Andrew Mueller

9.1

Medium bodied, smooth texture, good nose. Willowcroft’s whites are very good. Great with seafood or just for drinking with or without snacks. — a year ago