Laurence Clément

Château Pape Clément

Pessac-Léognan Red Bordeaux Blend 2016

Post dinner party notes. This was really good but paled side by side with the 2015 Mondavi Oakville, which surprised me. Reserved but deep. Soft and mouthcoating. — 19 days ago

Douglas, Jamie and 25 others liked this

Château Pape Clément

Pessac-Léognan Sémillon-Sauvignon Blanc Blend 2018

Classic sauvignon blanc nose with a smooth and buttery finish. Balanced but needs more time. Served with tuna tartar — 5 months ago

Austin, Doug and 19 others liked this

Delaire Graff Estate

Laurence Graff Reserve Stellenbosch Red Blend 2018

Not the blend….but the Laurence Reserve Cab Sav. Excellent. At the winery. — 3 years ago

Allison Drummond
with Allison

Badet Clément & Co.

Pontificis Grenache Blend 2023

JFP
9.2

2023 vintage. Quite pleasant. Fits well with Stilton.. — a month ago

Bernard Magrez

Chateau Pape Clément Grand Cru Classé de Graves Red Bordeaux Blend 2006

Full bodied, slightly dry, deep complexity, seductive scent , would want a case on the reg — 3 months ago

Seth Mansinghani
with Seth

Pascal Clément

Bourgogne Chardonnay 2017

Andrew Holod
9.0

As Tom Cassagrande said, spot on Burgundy white. Lemon oil, wet stone, slightly closed/reduced and showing a bit more character on day 2, this is what I remember Bougogne balance of the late 90's and early 2000's to taste like. — 4 years ago

Andrew liked this

Domaine du Pegau

Cuvée Laurence Châteauneuf-du-Pape Red Rhone Blend 2004

If all CNdPs were this good, I would drink a lot more of them. Still darker color and more fruit than I expected, but knit together perfectly. — 2 months ago

Anthony and Shay liked this

Laurence et Remi Dufaitre

(Blue Flower) Côte de Brouilly Gamay 2023

Yummy! (Lufta gärna!)
Edit: till o med godare dagen efter.
#caves
— 4 months ago

Badet Clément & Co.

Révélation Vin de Pays d'Oc Chardonnay 2023

This sub $10 Trader Joe’s treasure really shines. The butter is restrained and balanced, also has a bright acidity. Notes of citrus on the nose and caramel, vanilla and butterscotch on the palate. Great delightful wine to pair with spicy food. — 8 months ago