Chris Danner

9.2

Happy 18th Anniversary! Banff, Canada — 9 days ago

with Cortney

Ted

9.3

Superb. Has a little age to it. Mineral component. Lemons and unripe peaches. Bring it!! — 2 months ago

with Jeni

Doug Powers

9.3

[80% Tannat, 20% Cabernet Sauvignon] Leather, forest floor, maybe a little Brett, excellent structure and depth, despite its age, seems like it can easily age another 10-15 years, long, lingering finish, excellent Madiran! — 7 months ago

with Jim

Tom Garland

9.2

Pop and pour. A splendid light gold color. On the nose: green apple, lemon, crushed slate, saline. Taste: creamy, juicy wine with apple, minerals, lemon-lime, river rocks. YUM! — a month ago

with Brenda

Somm David T

Independent Sommelier/Wine Educator

9.3

I have been to their tasting room in Chablis. A very good and consistent producer.

The showed the quality of 2022. Nice fruit, texture, soft minerality with just a slight touch of flintiness.

WS Grand Tour Las Vegas 2025. — 2 months ago

Bill Mowry

9.0

Nicely balanced acid, minerality, lemon citrus with classic French Chardonnay terroir sensibility. — 9 months ago

Daniel M

9.0

No notes, to go along arguably the best cassoulet in the region. Black fruits on the nose, a bit of leather too. Great acid drive and great width, nice tannins all along and fine tannins that kick in the rear before a nice and delicate finish. Great stuff and pairing made in heaven. — 3 years ago

Ted

9.3

Another outstanding Chablis. Lighter in color than the last Chablis I had. Oceanic aromatics. Sun baked seashell. — a month ago

with Jeni

Vino Joe

9.6

Stunningly good. Flinty and wonderful!! — 3 months ago

Martijn

9.0

This is why they call it Oysterwater combining with fresh oysters at the sea in Cancale.
Life can be hard sometimes. — 9 months ago

with Eric