Platonic ideal of Cab Franc. No notes. — 2 months ago
Sh-t. I mean. This starts inconspicuous but becomes more energetic with each day open. Coiled acid and melting taffy. Aching red fruit; dripping, swirling mineral dust. Subtly sweet, then unexpectedly dry, with a powdery texture. Worthy parallel to eg bandol rose, but even more acid. — 4 months ago
needed time to open up, nice but not noteworthy. had at bubble bath $20/glass — 14 days ago
juicy with just the right amount of dirt. dangerously easy to like. wish this lived at my house. — 3 months ago
La Pobla de Lillet — 21 days ago
Drank it at Benoit — 2 months ago
Wild berry, rhubarb, cherry, crushed stone, spice and great acid. Amazing with a ribeye. — 3 months ago
I ❤️ old Riesling — 5 months ago
Andrew Formi
I liked it Anita hated it… very heavy for a Riesling I liked it — 7 days ago