Dessert wines aren’t really my “thing”, but this was a thing of great beauty. — 2 years ago
Tjrs une finale salivante sur de jolis amers. — 4 years ago
En grande forme — 6 years ago
Muscat de Rivesaltes a Maury. Daurat i licorós. Pansa ja amb poc aromes florals , pebre fresc i avellana i tocs de mel. — 7 years ago
100% Grenache, characteristics of both Banyuls and Maderia. Burnt cashew, roasted caramel, brown sugar. — 8 years ago
Light, bright with some acid and faint funk — 2 months ago
No notes tonight. We are having dinner in a nice restaurant in a Canet en Roussillon in front on the sea. Very mineral nose with flinty and chalky touches. The palate is wonderful, expanding all along and finishing in a peacock tail of fruit, pear, peach, lemon zest, some nice thickness, some grip. Wow. Superb wine ! — a year ago
Great fun and perfect for a barbecue — 3 years ago
Vila. Tast Vins Dolços del Rosselló. 90% Garnatxa, 5% Monastrell, 5% Syrah. 83,50.
28.10.19 — 7 years ago
Delicious! — 7 months ago
#rousillon — 3 years ago
If you are looking for a fresh young wine that despite its lightness is gar from superficial, this is a very good choice! Such a nice grip on the tongue! — 4 years ago
Classic Languedoc wine — 7 years ago
Grenache blend, outstanding — 7 years ago
Brilliant ripe dark fruits rich in happiness. — 8 years ago
Eric Hoepelman
The last vintage of the very old vines with incredible low yields. In 2001 the plot was replanted. — 3 days ago