Really liked this one. In the middle between sweet and dry. Great with my jalapeño mango salsa on fish. — 2 months ago
Packs tremendous value for the price! Excellent Chablis — 3 months ago
25% Chardonnay, 25% Arbanne, 25% Petit Meslier, 25% Pinot Blanc
48 months aging.
A rounded delicious partner for neuvo-Filipino @Tabachoy. Sleek enough to play nicely with all the pork richness on the table. Hints of bread and white earth/flowers on the nose. Complete in every way. A great food wine. Nice thread of bubbles never harsh.
Delicious! — 6 months ago
Bordeaux blend of Merlot (80%) and Cabernet Franc (20%). Dark ruby color with a garnet rim. Aromas of blackberry, black licorice, cedar and violets. Blackberry, black plum and blueberry fruit on the palate with additional notes of vanilla, baking spices and tobacco. Very long, smooth and earthy finish. Velvety tannins and medium-plus bodied. Nicely rounded and complex. Thanks for the bottle, Kase. — a month ago
Classic, solid Bordeaux, good balance of tannins, super dark fruit, very slight hint on black olives, good finish! — 3 months ago
Excellent but definitely more expensive than I usually spend! — 5 months ago
Excellent. From start to finish there’s the perfect champagne yeastiness that’s not overbearing or heavy. Would definitely drink again — 3 months ago
Bret Small
Crisp, not too sweet —perfect aperitif IMHO — 3 days ago