Austin Hohnke

9.2

From grey Devon slate in the north Nahe. Picked by hand and fermented in 2,000L neutral oak. Acid, fruit, and minerality. Every thing I want in a structured GG. I feel lucky to have snagged a case of half bottles. A producer to keep eyes on. — 4 months ago

John Riddick

9.3

Scheurebe-dooby-do! One of the most delicious wines I’ve ever tasted. Ripe fruit with outstanding acidity. Simply magical. — 2 years ago

Sam Gardner

9.1

Pierre's favourite! Delicious, can taste the quality throughout, one of my fav reds so far. Pepper and rich. Naked Wines. — 4 years ago

ESF

8.9

Holy Kerosene - reminded me of being in a kerosene heated Army tent in Germany in the middle of winter… when this warmed & some of that blew off there was some delicious stuff lurking… needs time in bottle and/or an eternity in decanter. Potential here tho — 4 months ago

Kristen Grimes

9.1

Mineral driven rosé with subtle red fruits. Light and bright. — 3 years ago

JK

9.2

Great with chicken and meat curry. Not too full bodied. — 4 years ago

Andrea Markel

9.0

Perfection with hubby’s Father’s Day oysters Yum! — 4 years ago

Paula Duarte

9.2

Off-dry, but dry for a Riesling. Sweetens a little on day 2. Delicate pale gold color. Smells like sea air and white sugar. Tastes of minerals and green apples, with a slight peppery finish. Would be nice with fish or chicken. Not sure it would stand up to spicy food. — 5 months ago

Kelly Ryan

10

Medium acidity, sweet, full body, fruity — 4 years ago

Sharon B

9.1

Nice and crisp, really got my taste buds going! — 4 years ago

with Eric