First wine on a night out. Crisp and with a slight acid finish. Very nice — 4 years ago
Full body, berry, juicy, light tannins — 5 years ago
Nero d’avola? Native yeasts 💁🏻♂️
#sommcon — 8 years ago
So so smooth and settled, fragrant and deep flavours that are subtle and very long and smooth. Had it after airing overnight — 8 years ago
This was before Kilkanoon. 100% from the old vines. The fruit is still strong. Beautifully developed. Elegant and regal. Well done Nick and Sonie! — 8 years ago
Deep Ruby color with aromas of red and black fruits, perfumed herbs and floral spice. On the palate flavors of blueberry, currant and plum with floral herbs, tobacco leaf and earthy vanilla oak, with bits of black pepper. Fine tannins, medium+ finish ending with fruit, pepper and herb spice. Drink now. Screw cap. — 3 years ago
Recommended, it contains all elements you would appreciate in red wine :) — 8 years ago
A very strong Shiraz. Likely needs another five years of aging. Good but overpowering. — 2 years ago
Hhhmmmmm. . . .snatched this gem up today on a going out of stock sale and enjoying with cherished family and friends while watching TSO live Christmas streaming concert. Happy Holidays!! — 6 years ago
Drinking at its peak, plum and spice. Beautifully made — 7 years ago
2004 Kilikanoon M Shiraz
Wow this is a great wine. Thick and unctuous and utterly delicious. Like drinking elixir of syrah. I loved this. Could almost be mistaken for a great Alban Syrah. — 8 years ago
Drinking beautifully. Winner winner chicken dinner. Instead of chicken dinner insert home made French onion soup. — 9 years ago
JKT
Didn’t recall as impressive wine from years ago and now it’s actually interesting in how well it aged! Still got that firm structure but with resolved tannins. — 7 months ago