Neil Valenzuela

9.2

Deep ruby color, with a brick rim. Aromas of blackberry, cassis and mocha. Black fruit on the palate, dark chocolate and baking spices.

🍇 78% Cabernet Sauvignon, 15% Cabernet Franc, and 7% Merlot

🏅92 Points - Wine Spectator — a day ago

Nick Piccone

9.1

Medium body, earthy, interesting citrus notes, minerals, spices, etc — 2 months ago

Laurier Tremblay

9.3

Wonderful fruits and complex wine. Great structure, lot of blackberry fruit. Loved it. — 3 months ago

Jeremy.Buss

9.4

Nose of blueberry, blackberry, hint of licorice. Moderately complex with medium to medium long finish. At 10 years old this could go for another 5-10 years for sure. This is worth drinking now or later. — 6 months ago

Ron Siegel

9.2

Lemon, green apple, pear, fragrant, spice with floral & mineral notes — 6 months ago

Bruce Leboff

9.3

Fragrant and elegant. Smooth mouthfeel- and an intriguingly long finish. Last drops - a few hours later tasting better more nuanced than the first. Lots of life left - really nice. — 10 months ago

with David

Alvaro Bustillos

9.5

Mvzq nacional mty — 5 days ago

Lindsey Maris

9.4

Gibson’s Chicago outdoor bar — 4 days ago

Mike Lev

9.1

Solid at $30. — 3 months ago

Boris Mathiszik

9.2

New vintage of Justin’s flagship blend. A bit more constrained, but elegant and delicious as always. At 86% cab, is it really a blend? lol. Nice cassis notes. — 5 months ago

Brian Grech

9.2

At Lazy Dog — 6 months ago

with Ashley

Alvaro Bustillos

9.7

Amigos cuu — 10 months ago

Jol

9.0

Très bon meursault bien sec et assez long — a year ago

Steve Mitchell

9.2

Nice year , deep ruby color,medium tannins and very drinkable now.
Paired well with a steak, salad and twice baked potato. — 8 days ago

Gary Nishimura

9.1

Good. Always like Justification. — a month ago

Gary Nishimura

9.2

Very good. Good nose. Love this wine. Had it with Japanese Yakiniku and grilled vegetables. — 3 months ago

john wilkes

9.1

Smooth, balanced Pinot. Gentle blackcurrant nose. Excellent slightly earthy flavor, "velvety", light on tannins. — 6 months ago

Kenny Kyle

9.0

Light. Vibrant. Lots of finesse. Really loved this one. — 6 months ago

Ray Vanderhoff

9.0

Bright ruby color. Aromas of red berry fruit, violets, wood smoke and wet soil. Flavors of red cherries and currants with additional notes of cooked mushrooms, baking spices and coffee. Medium bodied but a bit short on the mid-palate. Silky tannins and light acidity. Part of Kevin Zraly’s 2025 Red Burgundy Master Class. — 8 months ago

Brett Pinkin

9.5

Stellar 2020 vintage — a year ago