Jerez, Andalucía

Harveys

The Bristol Cream Solera Sherry

This sherry has a gorgeous chestnut brown color and an aromatic nose for days. Raisins, brown sugar, dried apricots. It’s all on the palate, too - complex in an easy-to-understand way. The sip is smooth and the finish won’t stop.
— 24 days ago

P, Daniel P. and 3 others liked this

Emilio Lustau

Vermut Lustau Blanco Vermouth

Both vermuts are good but this is my favorite of the two. I love the chamomile notes. — an hour ago

Emilio Lustau

Vintage Sherry Winter 2019 Limited Edition Jerez-Xeres-Sherry Palomino 2002

A lovely vintage sherry! 2002 released in the winter of 2019. — an hour ago

Equipo Navazos

La Bota de Fino No. 54 Sherry 2014

Stunning fino, hands down the best I've had. Aromatics are lifted, ethereal with notes of marcona almonds, rock salt, and shiso leaf. The wine glides on the palate with a crisp acidity and long finish that morphs from saline to nutty to smoky. Perfect aperitif! — 10 days ago

Matthew Cohen
with Matthew

Gonzalez Byass

The Institute of Masters of Wine 1955

Pretty amazing. Palo Cortado? Not sure. Delicate, elegant, nutty but subtle. Long finish but more ethereal than something young. What a singular experience! — 23 days ago

Hermes liked this

Equipo Navazos

La Bota de Florpower 57 MMXII Palomino Fino

Delicious and complex - oxidized but unfortified palomino fino. There is lush white fruit but then of course the salt, the lees, the brine. Outrageous value at $18 and might I say a perfecto sushi wine. BYO to Okina. — 14 days ago

Severn, Alex and 5 others liked this

Emilio Lustau

Vermut Lustau Rojo Vermouth

Fruit on the front turns slightly bitter on the palette and provides a healthy balance as an aperitif. — 6 days ago

Emilio Lustau

Very Rare Oloroso Emperatriz Eugenia Jerez-Xérès-Sherry Palomino Fino

Simply delightful. Dark and nutty. Wow 🤩 I’m so happy to have tried this. — an hour ago

Emilio Lustau

Almacenista Palo Cortado Cayetano del Pino Palomino Fino

Delicious! Would be amazing with cheese — an hour ago