Jason Keefer

9.3

Fell out of habit of delectable-ing but this terroir driven Willamette Pinot reminded me to keep documenting the yummmz! Clay, herbs, luxardo cherry (without the syrupy sweet). — 13 days ago

with Natasha

CA Haynam

9.2

Mildly fruity aroma, inky black and nearly opaque, dark blackberry and blueberry with mild tannins. Delicious. — 3 months ago

Alvaro Bustillos

9.4

Augusto jesus jaime cordero samiel k pepe g sergio manwar — 3 months ago

Ken Venezio

9.5

Exceptional blend. Mostly Syrah but the Grenache shines. Bold red with great depth. Lovely floral nose of violets and berries. Big winner tonight. — 21 days ago

Graham

9.3

Still a bit young. Definitely got more in the tank for the future. Good drinking now with ribs. — a month ago

Tom Heckert

9.3

Brought out of the cellar. From a trip to Napa in 2011? Cherry and tobacco on the front. Hints of mint as it lingers. Still a full tannic finish after 16 years. Another bottle in the cellar to try in a few years more. Paired with locally sourced braised beef short ribs. — 3 months ago

Roberto Carli

9.7

Wow!! Dark austere profile with serious dark fruit behind dense herbal/tea/earth minerality. The palate is nuts though, fruit opens up, shows a touch of red, tingling acidity is off the charts — 21 days ago

John Osgood

9.4

Killer stuff — 2 months ago

Alvaro Bustillos

9.2

Luisv patas ray y mazf — 3 months ago

Marc Melser

9.1

An excellent Napa floor Cab with tastes of blueberry, blackberry, kirsch and vanilla. Full bodied, well balanced. New World for sure. Will be good for many more years — 5 months ago