Lyle Fass

Founder Fass Selections

9.4

Lots of cranberry, tang and snap, with a really good creamy mouthfeel. Elegant but not polite, carrying that classic Poulsard back-alley punk rock energy. Light on its feet, bright, savory and full of character. — 9 days ago

Mary H

9.2

Few bubbles in the glass. Bruised golden apple, golden pear, slightly reductive / sherry-like. Reminded me a lot of the Peter Lauer 1987 Riesling sekt, but with fewer bubbles. An interesting but not crowd-pleasing Champagne. @ Persona, Stockholm — 22 days ago

Alvaro Bustillos

9.8

Cena lider mty @ gand cru — 7 days ago

Alvaro Bustillos

9.5

Cata lalo o omakase — a month ago

Alvaro Bustillos

9.4

Troigross le central — 21 days ago

Jay Kline

9.5

Popped and poured; enjoyed alongside Texas BBQ on the plane home. The 2005 “Hommage a Jacques Perrin” pours a deep purple with a ruby rim; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with mostly dark fruits: mixed brambles, black cherry, animale, star anise and black pepper, garrigue and stony earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long. This continues to be ever so dense but paired admirably with the BBQ. Drink now through 2055. — 2 months ago

Lyle Fass

Founder Fass Selections

9.8

Oxidized, nutty, complex and electric, with incredible acidity and a hint of VA. Long, profound and totally singular. Puffeney is the master, and this shows exactly why. — 9 days ago

Alvaro Bustillos

9.6

Precheval troigoss — 7 days ago

Lyle Fass

Founder Fass Selections

9.1

Gorgeous, silky, elegant, ripe, fresh, and energetic. Melts in the mouth. Just lovely. — 10 days ago

Conrad Green

9.6

Gorgeous and lush. Dynamic. So pretty. Bright and defined and refined — a month ago

with BOT, Matt and 1 other

Jeremy Shanker

Sommelier at RN74

9.3

Spectacular bottle of this — a month ago

Alvaro Bustillos

9.4

Corked cesar leal y ale leal — 2 months ago

Brian Flood

9.1

2010. opened a little early…
. lots of life left. — 2 months ago

Conrad Green

9.5

Nutty and toasty on the nose. Plush and expansive in the palate. Great acidity — 10 days ago

Ron Siegel

9.3

This was showing well with its red & black fruits, spice, orange peel, earth, mineral & floral notes — 9 days ago

Alvaro Bustillos

9.6

Primera cena troigss — 6 days ago

Alvaro Bustillos

9.4

Primera cena troigoss — 6 days ago

Alvaro Bustillos

9.5

Omakase lalo — 4 days ago

Dave

9.2

This is very nice wine.
Listening to The Strokes and wondering where rock n roll went. It's completely vanished. I mean new rock bands- they don't exist. The charts are dominated with this disgusting pop/rap/country mashup. Somebody please name a solid rock band (that the masses know about) that has formed in the last 5 years. — 2 months ago

Mike Evans

9.7

Crystalline red fruit, seamless, with great persistence. This is why you drink Burgundy. — 3 months ago