Conrad Green

9.2

Soft and balanced. Salinity and leather and deep plummy fruit. Resolved and good. — 3 days ago

Tom Casagrande

9.3

This has softened considerably since my last bottle several years ago. Nose is complex, with earth, cedar, cigar box, and an incense-like note. In the mouth, it’s rich but medium-bodied. The tannins that were so prominent a few years ago have significantly resolved. Entering (finally) its drinking window. — 3 months ago

with Angelo

Pooneet K

9.3

13.5% Mondavi reserve from 1997. What a lot of fun to try. Not sure what kinda year this was in Napa, but this is delicious. Perfect pairing with prime steaks on the grill - tons of dark red fruit with great refinement and acid on the finish. Really excellent. — 7 months ago

Jae Cho

9.0

At a late peak. Still plenty of dried cherry, pruney, old books. — 2 days ago

Ana Bumgardner

8.9

2018 vintage on 5/17/25 with homemade pizza. It was good but not knock your socks off. — 2 months ago

Riccardo L.

8.9

Good wine. Not as big and buttery as I had hoped. Had it during a power outage in an ice storm with some oysters. Some wines are made for moments like these. — 3 months ago

Ron R

9.3

Impressed as this is 10 years old. — 8 months ago

with Rick and Andrew

Kerry Mccarter

10

I like it — a month ago

Tom Garland

9.1

+1 hour decant(some fine/cloudy sediment). A remarkable dark ruby red color. On the nose: subdued notes of dark fruit, floral, menthol, loamy soil, tobacco leaf. Taste: silky,smooth wine with dark plum/cherry, dark chocolate, dried herbs, crushed rocks, and a cedar tobacco medium plus little astringent finish. — 2 months ago

with Brenda

Tom Martin

9.0

Lighter than I thought … need to try more Pinot Noirs — 5 months ago