B A

9.3

Oh shit. Clean but viscous enough to give pulpy fruit and a little skin pollen. Spectacular — 7 days ago

Kyle Miller

9.1

Unique and delicious — 5 months ago

Severn Goodwin

9.3

2016 | White Blend
(50% Petit Courbu & 50% Petit Manseng)
Domaine Brana; Albedo
Pyrénées-Atlantiques; Irouléguy, Lecumberry, France
(92-94; Drink 2022-26) — 8 months ago

Daniel Bloom

8.9

N:Quince, Pear, a bit of banana, yellow fruits.
P: Ripping acid, very bright, tart even, .
Lemons and flowers, refreshing, not long. A good match for Puerto Rican rice&beans.
Grapes most of us don’t run across daily,
Gros Manseng, Petit Corbū, 50/50, all stainless. — 2 years ago

RustyR

9.2

Open. Pear but chalky on close — 14 days ago

Bernhard

9.4

Dry, oxydative notes,
apricot like acidity, nose papaya with mild oak note. — 5 months ago

Severn Goodwin

9.2

2017 | White Blend
(70% Gros Manseng / 15% Petit Courbu / 15% Petit Manseng)
Domaine Brana; Albedo
Pyrénées-Atlantiques; Irouléguy, Lecumberry, France
(91-93; Drink 2021-27) — 8 months ago

Peter van den Besselaar

9.0

Vintage 2022 | 80% Cabernet Franc from 30 y old vines and 20% Tannat from 150 y old vines. The CF brings a lovely frivolousness, the T structure. Basque Country nearby the Spanish border. | paired with a deerburger and salad. — 2 months ago

Serena Wu

8.9

Gros manseng!! Who knew it could be this good? High acidity, savory finish. Mineral and stone. — 5 months ago

with Brad

Carter White

9.4

Pear, minerality, and honey, body and zip, delish! — a year ago