Enjoyed on holiday in Lake Garda! — 2 months ago
Excellent wine!!!! Great by itself! — 4 months ago
northern italian wine club 10.19.24 — a month ago
I really enjoy a nice Carmenere having been introduced to this varietal on business trips to Chile. Typically a great complement to grilled meats, this somewhat young Carmenere (2020 vintage) did not disappoint! Ripe berries but with just a touch of a oeppery finish is a nice pairing with the flank steak, grilled Serranos, roasted sweet potatoes and chimichurri sauce we had for dinner. Not sure how much variety there is between vintages but the 2020 seems like a good one! — 3 months ago
GREAT! Mission Wines — a month ago
Deep ruby in color; bell pepper, black plums, and raspberries on the nose; medium; medium tannins; tastes like raspberries, green peppercorns, and crushed gravel with a long finish. Jason and I like it. — 3 months ago
Medium ruby hue. Aromas of blackberry, blackcurrant, cured meat, pepper, smoke, and tar. Medium body, plus acid, medium tannins. Rustic and earthy on the nose, while soft on the palate. Tannins are still sharp and not fully integrated. Well worth cellaring. 53% Cabernet Sauvignon, 25% Malbec, 15% Carmenere, 7% Petit Verdot. — 5 months ago
Brian
2016 vintage — 15 days ago