Medium lemon color.
Aromas of
Sweet. Flavors of candied apple, candied lemon peel, honey, orange blossom. Delicious! Stands out!
Intensity: 5/5
Complexity: 5/5
Balance: 4/5
Finish: 5/5 — 10 months ago
Deep gold color.
Aromas of brown sugar, dried apricot, candied mango, honey, orange pekoe tea.
Sweet. Flavors of candied apricot, honey, brown sugar, mango syrup, hint of tea.
Intensity: 5/5
Complexity: 5/5
Balance: 4/5
Finish: 5/5 — 10 months ago
Extremely sweet. Strong taste of honey. I actually really liked it despite its off putting color and strong syrupy taste. — 14 days ago
Deep gold color.
Aromas of brown sugar, candied apricot, marmalade.
Sweet. Flavors of candied orange rind, honey,
Intensity: 4/5
Complexity: 4/5
Balance: 4/5
Finish: 4/5 — 10 months ago
It’s a heavy hitter!! Sip slow. Sweet with mild tang. Definitely serve cold. — 5 months ago
Pale tawny in color; honey, apricot, and lemon fur on the nose; medium acidity; low tannins; very sweet; tastes the same as it smells with a long finish. Really good, very complex, and a great for the final glass of the night. Nellie likes it and so do I. — 6 months ago
Deep lemon color.
Aromas of lemon merengue, honey, candied lemon.
Sweet. Flavors of lemon merengue, honey, candied lemon peel. Lacking acidity.
Intensity: 4/5
Complexity: 4/5
Balance: 3/5
Finish: 4/5 — 10 months ago
David Kronman
Very strong sake, plum, lychee aroma. Guava and lychee flavor, full bodied the entire time, extremely sweet. Hints of agave in the aftertaste. This has been my favorite wine of the semester but it’s probably just the sugar, sorry Stoler have fun in Hawaii — 14 days ago